Combine it together with cooked rice, … Making stuffed peppers in the air fryer however makes this a quick, weeknight meal. Choose from a range of fillings, including meat and vegetarian options. Pour in 230ml water. We generally cook our stuffed peppers in the oven for about 35 minutes. It's strong enough to hold its shape in the oven, and the flavor is subtle enough to go well with just about anything. Watch the video. You may be able to find more information about this and similar content at, How To Cook A Damn Good Steak In The Oven, 82 Shrimp Recipes You'll Never Get Bored Of. Combine rice and water in a small saucepan.… It’s essentially meatloaf stuffed into bell peppers and baked in the oven. Written by. This is one of my favourite recipes to do when I have leftover rice or risotto. Ready in: 1 hour 10 minutes. You may be able to find more information about this and similar content on their web site. With the classic combination of ground beef and rice, veggies, and melted cheese on top, they are more filling than you might expect. Low-Carb Dinner Tonight: Lasagna Stuffed Chicken, Taco Stuffed Burger = The Best Of Both Worlds. Incredibly healthy, a delicious vegetarian dish that can be made vegan by omitting the egg and cheese. Updated 07/24/19 . Stir in tomato paste and garlic and cook until fragrant, about 1 minute more. For this recipe, we cooked our stuffed peppers in the oven at about 350 degrees. Enjoy! Fill the peppers with the rice mixture. Pretty standard stuffed bell pepper ingredients, right?! Add the rice and parsley and season with a little salt and lots of pepper. For this recipe, you aren't cooking or even browning the beef before you add it to the peppers. Please try again. Add some color. In a small saucepan, prepare rice according to package instructions. Stuffed bell peppers are a classic weekday dish for Germans and there are actually two ways to prepare them: Either cook the ground beef ahead and fill it into the peppers or fill them with raw but spiced ground beef and have it in the oven about 25 minutes longer. Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, 6 minutes. Pop them into the oven to bake, then serve with a minty yogurt sauce on the side. Something went wrong. Drain fat. Stuffed bell peppers make a delicious everyday meal, one that many people consider comfort food. Privacy policy. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Colorful, nutritious bell peppers are loaded with seasoned ground beef, hearty rice and mildly sweet tomatoes, then they're and finished with mozzarella cheese and baked until perfectly tender. In a large saucepan, cook peppers in boiling water for 3 minutes. Transfer to a … Preheat oven to 400°. The end result is not only an awesome vehicle to have a bell pepper contain your meal, but everything about this stuffed bell pepper is pretty amazing, and amazingly hot at that (so be careful! We use shredded Monterey Jack, but feel free to swap in any other melty cheese that you have on hand. Add to rice mixture. Add leek and courgette and cook and stir for a couple of minutes, until tender. Yes, there is (: While all the colors of the bell peppers … And yes, I did have to look up how to spell quintessential. Bring to a boil, reduce heat to low, and simmer for about 15 minutes. These stuffed bell peppers are festive, flavorful, and good for you. Stuffed peppers can be made in advance. You want to follow all the steps in the recipe except topping the peppers with cheese, then refrigerate the peppers. Cut the tops off the peppers. Heat olive oil in a frying pan over medium heat. This Stuffed pepper recipe is the perfect … Diana Rattray. extra-virgin olive oil, plus more for drizzling, Our New Cookie Tins Are The Sweetest Gift, Holiday Cocktails To Put Some Cheer In Your Season, These Pizza Places Are Open On Christmas 2020, Disney Shared The Molasses Crackle Cookies Recipe. DIRECTIONS. Ingredients. Stuffed Bell Peppers are a great way to enjoy summer’s favorite veggie. Place peppers cut side-up in a 9"-x-13" baking dish and drizzle with oil. Heat oil in a large skillet over medium heat. Return beef mixture to skillet, then stir in cooked rice and diced tomatoes. Is there a difference between bell peppers? In a separate bowl, mix lightly beaten egg with previously soaked slices of bread. All you’ll need for this recipe is a medium-sized pan to make the stuffing in, and a baking pan – or baking sheet – to cook the peppers on once everything is ready to go. Stir … Heat olive oil in a frying pan over medium heat. Diana Rattray. We've loved stuffed peppers since we first laid eyes on them. Find stacks of easy stuffed pepper recipes ideas including bolognese or lamb and feta peppers, pork and rice stuffed peppers, vegetarian stuffed peppers and so much more! Transfer to a large bowl and mix in rice, peas, grated cheese, parsley, and season with salt and pepper. Remove and discard the stems, then finely chop the tops; set aside. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love! The filling is a combo of chicken, garlic, onions, and bright, fresh herbs — a riff on Middle Eastern kofta. Make it an appetizer with mini bell peppers to serve at a party. When you are ready to serve the … Cook 1 hour. How to Make Stuffed Peppers The Best Peppers to Buy These stuffed peppers can be made with any bell pepper. Whatever you have, cilantro, parsley, any herb to add to the look and taste. Let us know how it went in the comments below! Sprinkle inside of peppers with salt and pepper. Preheat oven to 180 C / Gas 4. Cook onion until soft, about 5 minutes. Traditional stuffed peppers aren’t a quick meal. Breakfast Stuffed Bell Peppers A Saucy Kitchen bell peppers, gluten, olive oil, large eggs, white onion, salt and 2 more Stuffed Bell Peppers with Creamy Chicken Mushroom Sauce Scrambled Chefs white button mushrooms, white pepper, cream, chicken breasts and 6 more Prep 20 minutes. Preheat oven to 350 degrees F. Line a 9×13 baking dish with parchment paper. In a large skillet, saute onion and garlic in oil until tender. Diana Rattray. Stuffed Bell Peppers With Ground Beef, Rice, and Cheese. Add leek and courgette and cook and stir for a couple of minutes, until tender. Rinse black beans and thaw corn. Stuff peppers, cover with pepper tops and arrange in a deep baking dish. Drain and rinse in cold water; set aside. How to Make Amazing Keto Stuffed Peppers. Orange bell peppers are stuffed with a mixture of ground turkey, onion, tomatoes, rice, and cheese. ). This one is my dad’s. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Stuffed peppers in American cuisine is a dish where bell peppers (often the green, yellow, orange, and red varieties) are typically filled with a stuffing such as ground beef, mixed … Stuffed bell peppers could be the quintessential healthy-meal-delivered-in-a-vegetable-vessel if there ever was one. Let simmer until liquid has reduced slightly, about 5 minutes. This content is imported from {embed-name}. Uncover and bake until cheese is bubbly, 10 minutes more. Today’s recipe, Easy Stuffed Bell Peppers, is the perfect way to start the new year (along with the green smoothie from earlier this week). Scoop out the seeds and as much of the membrane as you can. You may be able to find the same content in another format, or you may be able to find more information, at their web site. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. We may earn commission from the links on this page. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. But this is no ordinary stuffed pepper recipe. Spoon beef mixture into each pepper and top with Monterey jack, then cover baking dish with foil. My mom and dad have their own different versions, both delicious. Mix together. Instagram; Facebook; Twitter; Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Preheat oven to 400 degrees F (205C) Cut tops off peppers, seed insides, and arrange peppers in a large baking dish. Spoon the filling into each bell pepper cavity. Oops! Red bell peppers stuffed with taco-seasoned ground beef and topped with cheese. Homestyle Stuffed Peppers! The bell pepper is an excellent vessel for stuffing meat, rice, and, of course, cheese. Remove from the heat; add the meat loaf, rice, salsa, cilantro and cumin. 2/3 cup long grain white rice* Salt and freshly ground black pepper… May be served hot or cold. Now that I’m … Place the peppers cut-side up in a baking dish just large enough to hold them upright. Growing up, this was one of my favorite meals. They require a lot of time in the oven to cook the meat and rice stuffing. Coat a large baking dish with cooking spray; set aside. Preheat oven to 475°F. Red, yellow, and orange peppers are sweeter… Stuffed bell peppers is a classic American dish that one can’t easily find in restaurants (unless it is a cafeteria). Cut top off peppers and remove seeds. Made this yet? Season with oregano, salt, and pepper. Cut tops off bell … The email addresses you've entered will not be stored and will only be used to send this email. Bake in the oven for roughly 50 minutes. Served with a mixed greens salad, it is quite close to perfection! Delish editors handpick every product we feature. Stuffed bell peppers are a classic comfort food with rice, ground beef, a few savory seasonings, topped with tomato sauce. Making these amazing stuffed peppers is easier than you think, and you don’t need many tools for the job. Learn about The Spruce Eats' Editorial Process. Once you make this iteration we encourage you to make your own and show us the results! Bake until peppers are tender, about 35 minutes. This recipe is super easy to make, can be prepped a … This is our favorite recipe but the customization options are endless. Instead of the traditional stuffing, I decided to make these peppers … In a large skillet over medium heat, heat oil. In a large bowl, combine quinoa, green chiles, corn, beans, tomatoes, cheeses, cilantro, cumin, garlic, onion and chili powder, salt and pepper, to taste. Classic Stuffed Bell Peppers Recipe. You can also use another ground protein (pork, turkey, or chicken) in the place of beef. After 50 minutes, remove them from the oven, and serve. VIDEO! Cook: 85 mins. These bell peppers are stuffed with lean ground beef and zesty tomato sauce mix, brown rice, topped with cheese, and then baked to perfection. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Prep: 15 mins. Cooking times will vary by recipe and temperature. Bake for 1 hour in the oven, until stuffing is cooked and slightly browned. Peppers are perfect for stuffing! Saute chopped peppers and onions in oil until soft. Preheat the oven to 350 °F. Servings: 6. You could even use Italian sausage! ALL RIGHTS RESERVED ©2020, Inc. 3 large red peppers, tops removed and seeded. We loosely covered them with foil so the peppers won’t dry out.