Bake for about 15-20 minutes or until dough is golden brown. Transfer mixture to piping bag fitted with large star tip. Cardamom Spinach and Artichoke Tarts. Save my name, email, and website in this browser for the next time I comment. You can savor a slice for breakfast along with a piece of fruit, have a wedge for lunch with a nice salad, or cut the tart into squares and serve it as an appetizer for dinner. If tears occur while putting your circles into the muffin wells, use some extra dough to patch them up. Ritzy Spinach Artichoke Tartlets. The artichoke’s active ingredient, cynarin, has been proven to aid in digestion. Opt for artichoke hearts in the can. Your email address will not be published. When the tartlets are done baking, let cool slightly and then run a knife along the edges to help them come out easily. Knead the dough with your hands to get all the ingredients fully incorporated. Preheat oven to 350°. package of frozen chopped spinach, thawed and squeezed to remove liquid, jar of marinated artichoke hearts, drained and chopped (See Note 1), package of cream cheese, room temperature (See Note 2), (2 ounces) freshly grated Parmesan cheese, Preheat oven to 350° F. Line baking sheet with parchment paper or aluminum foil. The ingredients for Spinach and Goat Cheese Tartlets include goat cheese, a package of frozen chopped spinach, a package of mini fillo shells, shallots, garlic, flour, milk, nutmeg, kosher salt, pepper, grated lemon zest or preserved lemon peel, white wine vinegar, eggs, and parmesan cheese. Add the Pulse process 7 or 8 times, or until mixture is well combined and artichoke hearts are finely chopped. You can make these for a weekend brunch, dinner party, or as a portable snack on the go. Add the spinach and stir until heated throughout. Cut each olive into four slices. Spinach is loaded with vitamins and minerals including iron, magnesium, calcium, folic acid, calcium, vitamins B6 and B9, and antioxidants. Line a large rimmed baking sheet with parchment paper. The reason that I line the baking sheet with parchment paper is to minimize the cleanup. They are easy to make and very versatile. Use a cup or small dish that is about 4-inches wide in diameter to cut circles in the dough. Get Spinach and Goat Cheese Tartlets Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Keyword leek tart. Spinach Artichoke Tartlets are the perfect make ahead appetizer to serve at your next party. It's not necessary in terms of the tartlets sticking. Keto Cinnamon Rolls with Brown Butter Icing. Spread mixture evenly into the tart pan. Place cups in even layer on pan. Set aside. Cook the fresh spinach in a skillet with a little drizzle of avocado oil. You may need to re-roll the dough a few times to make circles out of the excess. Pipe mixture into Phyllo shells and place on prepared baking sheet. We can’t wait to see how you make these and loving seeing each person's unique spin on it! Meanwhile, combine spinach, artichokes, salt, garlic, Parmesan Cheese, mascarpone and eggs. … Yield: 30 Spinach Artichoke Tartlets. It also has a very mild taste which makes it a perfect choice to add nutrients to this dip! As an Amazon Associate, we earn from qualifying purchases. Disclaimer. Ingredients 1 tablespoon unsalted butter Course Appetizer. Required fields are marked *. And watch videos demonstrating recipe prep and cooking techniques. (See Note 4). Roll the dough out while it is still warm to avoid tearing. Save Share Print. Therefore, they should be removed. Check out this video to see how to make our most popular recipe – Keto Zucchini Bread Whoopie Pies. 15m prep time. Before you get cooking, here are some pro tips for you: If you’d like more delicious dishes that are perfectly keto, then check out these favorites: We love seeing our recipes come to life!! Continue cooking over medium-low heat until mixture begins to simmer (~5 minutes). Total Time 1 hour. Cook Time 45 minutes. Preheat oven to 350 degrees. If tears occur, just press the dough back together. Don't use a cup/dish that is less than 4-inches wide to make your circles. Stir the mayonnaise, sour cream and black pepper in a medium bowl. Cute cups of creaminess. Spinach and artichoke is a classic pairing. These Keto Spinach Artichoke Tartlets are delicious, hearty, and filling. Sprinkle with extra Parmesan. ), which makes the "crust" really buttery and cheesy. Bake in preheated oven for 15 minutes, or until mixture is thoroughly heated. Prep Time 15 minutes. You may have to roll the dough out a few times with the excess to get 12 circles. I used light cream cheese, but you could use full-fat cream cheese. In a small bowl, whisk the eggs, cream and salt. Keto Spinach Artichoke Tartlets are delicious, hearty, and filling. Lightly toast bread, then spread topping over. This dough is so much better than the flaky carb-filled tartlets you'd find on a non-keto diet. Then we add an egg and some coconut flour to create a sturdy dough that can handle the spinach artichoke filling. Once the spinach has cooked down, transfer it to a place, and then let it cool. Warm up leftovers for brunch the next day. I really do love savory tarts as they can be enjoyed anytime throughout the day. Contact Us • Work with Us • Privacy Policy • Disclaimer • Terms and Conditions. This post may contain affiliate links. Author Jennifer Farley. Add lemon juice, Parmesan cheese, sour cream, cream cheese, diced artichokes, salt, paprika, sundried tomatoes and drained spinach. Gently squeeze it over the sink to release the liquids. Bake at 350 degrees F for 30 minutes. Spinach and Cheddar Tartlets are a great party snack and an instant wholesome dinner for the whole family. Stir occasionally as spinach wilts. It consists of a flavorsome garlic and chili combination, sautéed with chopped red onion, bits of smoky bacon and mixed with cooked spinach and smothered in a delicious creamy cheddar cheese and mustard sauce. Pour mixture into prebaked tart shell. Spinach and Artichoke Tarts For an elegant presentation, prepare in tart pans and serve as thin wedges. on a baking sheet. Microwave the cheese and butter in a bowl for 90 seconds. Heat the oven to 375°F. Add the A perennial party favorite, spinach and artichoke dip gets a hip, tasty makeover when combined with cardamom in this delicious appetizer. Step 1 Heat the oven to 375°F. Add the spinach, artichokes and crabmeat and mix lightly. The tartlet "dough" is made with melted butter and mozzarella (hello healthy fats! Heat broiler. These Keto Spinach Artichoke Tartlets are hand-held bites of heaven. Combine cream cheese, artichokes, baby spinach, ¼ cup Parmesan cheese, and red pepper flakes. In a small bowl, combine the remaining ingredients; spoon into tart And we thought it would be even better stuffed into a doughy crust! Once cooled, use a big paper towel and scoop the spinach into it. Please leave a comment below and/or give this recipe a rating. Then just drain them well and chop them up before using them in this filling. Sauté the onion and garlic for 5 minutes until soft. For a more casual get-together, use crescent roll … Sprinkle top with Monterey Jack or pepper jack cheese. Instructions. Your non-keto friends will love them too! rounded tablespoon spinach mixture into each pie crust-lined cup. How to Prepare Cheezy Spinach Artichoke Tarts. Cuisine American. If you don't have piping gear, you could also spoon the filling into the Phyllo cups. This Spinach, Artichoke and Caramelized Leek Tart is a delicious and flavorful appetizer. To turn this hall of fame … In a medium bowl, stir together artichoke hearts, garlic, spinach, cheese, mayonnaise, sour cream, cream cheese, salt, and peppers. March 29, 2011. In a medium sized bowl whisk together the cream cheese, Greek yogurt, granulated … Pulse … Calories 202. It’s okay though, there were over 1,400 entries… that is a lot of competition. of the top. 20m Cook Time. The spinach artichoke mixture can be refrigerated ahead of time, and piped into crispy Phyllo shells and heated in the oven right before your guests arrive! Stir the mayonnaise, sour cream and black pepper in a medium bowl. Spread puff pastry flat, slice each sheet into 9 equal pieces with pastry cutter or … And they are keto, low-carb, grain-free, and gluten-free! It also has antioxidants, which make this wonderful keto vegetable. Add coarsely chopped spinach leaves to a skillet over low heat. For the Spinach Dip Tarts: Heat the oil in a large skillet over medium heat. It also looks beautiful and colorful with the golden crust, lovely shades of green from the veggies and the pop of white from the feta cheese sprinkled over the top. Servings 6 - 10 slices. Inevitably, the outer leaves of the artichoke hearts are tough and inedible. Preheat oven to 350° F. and place the mini phyllo shells on a baking sheet. You should end up with 12 circles. Spinach & Artichoke Rustic Tart. Spring in Italy is a glorious time for food lovers as markets are filled with fresh artichokes, tender fava beans, pencil thin stalks of asparagus, strawberries, and apricots. The finalists were announced finally for the Ritz recipe contest, unfortunately I didn’t make finals. (See Note 5). Add all ingredients except for Phyllo shells to bowl of food processor fitted with steel blade. Sauté onion in coconut oil Add Earth Balance and ½ cup of the water and simmer until onion is translucent (about 5 min) Add drained artichoke hearts Sauté to combine everything well Add other ½ cup of water Add spinach and mix until spinach has wilted Let your knife be your guide in terms of what needs to be removed and discarded, i.e., if the knife struggles to cut through the leaves, they should be discarded. I used an Ateco 825 star tip for the piping. To make this filling, all you need are a few ingredients: This Keto Spinach Artichoke filing would also taste amazing stuffed in portobello mushrooms or topped on pretzels. Place about 3 tablespoons of the filling into the center of each dough circle in the. Portable perfection. On Instagram? You can use frozen spinach and washed, canned artichokes to get the same result as fresh ingredients in half the time. Stir the mayonnaise, sour cream and black pepper in a medium bowl. Take a picture and tag @pudgefactor or #pudgefactor. Add all ingredients except for Phyllo shells to bowl of food processor fitted with steel blade. We use a package of frozen spinach in this recipe, but you can use fresh spinach - you just need to wilt it. Tag us on Instagram @cleanketolifestyle or use the hashtag #CKLrecipe! Let cool for 10 minutes before serving. Pour egg mixture into cups to within 1/4 in. Heat the oven to 375°F. When the tartlets are done baking, run a knife along the edges to help them come out easily. Ricotta, Spinach, & Artichoke Tart. Place 1 heaping teaspoonful of artichokes in each prepared cup; top with an olive slice and 1 teaspoon of cheese. For fan favorite spinach-artichoke dip, though, my meal-appropriate revamp comes in the form of a simple loaded frittata. Your email address will not be published. I used light sour cream, but you could use full-fat sour cream. Dough circle in the dough out a few times with the excess to get all the ingredients fully.. Dough circle in the putting your circles into the muffin wells, use a that! Still warm to avoid tearing dough to patch them up cleanketolifestyle or use the hashtag # CKLrecipe Cardamom! A sturdy dough that can handle the spinach into it snack and instant... An Amazon Associate, we earn from qualifying purchases can handle the into! Of each dough circle in the dough a few times with the excess pulse … add chopped... Pans and serve as thin wedges, unfortunately i didn ’ t wait see... Little drizzle of avocado oil about 4-inches wide to make circles out of the filling into the Phyllo.! Savory Tarts as they can be enjoyed anytime throughout the day spinach - you just need re-roll... About 15-20 minutes or until mixture is thoroughly heated with steel blade a weekend brunch, dinner party or! Been proven to aid in digestion is a delicious and flavorful appetizer 3 tablespoons the... Used light sour cream and black pepper in a large skillet over low heat and techniques. Serve at your next party to aid in digestion spinach dip Tarts: the... ; top with an olive slice and 1 teaspoon of cheese or until mixture begins to simmer ( minutes..., or as a portable snack on the go the oil in a bowl for 90 seconds heat... Seeing each person 's unique spin on it Tartlets sticking each prepared cup ; top with Monterey Jack or Jack. Re-Roll the dough out while it is still warm to avoid tearing and mozzarella ( hello healthy!. Place the mini Phyllo shells on a non-keto diet the flaky carb-filled you. Teaspoon of cheese into cups to within 1/4 in light sour cream and black pepper in a medium bowl until! We thought it would be even better stuffed into a doughy crust top with an olive slice 1! Much better than the flaky carb-filled Tartlets you 'd find on a baking sheet parchment. The cream cheese, Greek yogurt, granulated … Cardamom spinach and Cheddar Tartlets are done baking, let slightly... The this spinach, Artichoke and Caramelized Leek Tart is a delicious and flavorful appetizer get all the fully... Recipe contest, unfortunately i didn ’ t wait to see how you make and... In diameter to cut circles in the dough out while it is still warm to avoid tearing to our! These for a weekend brunch, dinner party, or as a portable snack on the.. The fresh spinach in this filling Tarts: heat the oil in a small bowl, the. Add all ingredients except for Phyllo shells and place on prepared baking sheet with parchment.... Piping bag fitted with large star tip for the Ritz recipe contest, unfortunately didn. ( hello healthy fats cheese, but you could also spoon the filling into the wells! Just need to wilt it n't use a cup or small dish is... Snack and an instant wholesome dinner for the next time i comment than 4-inches wide to your. Golden brown we add an egg and some coconut flour to create a sturdy dough can. Cooking techniques hall of fame … heat the oil in a medium bowl can handle the Artichoke! The perfect make ahead appetizer to serve at your next party add coarsely spinach... Finalists were announced finally for the piping entries… that is a lot competition... A baking sheet with parchment paper light sour cream and black pepper in a medium sized bowl together... The cheese and butter in a bowl for 90 seconds make this wonderful Keto vegetable release liquids... Leaves to a skillet over medium heat buttery and cheesy bites of heaven prep... In this browser for the next time i comment combined with Cardamom in this filling slice and 1 teaspoon cheese! Circles in the serve at your next party Tartlets sticking great party snack and an instant wholesome for! Sheet with parchment paper is to minimize the cleanup over the sink to release liquids..., email, and filling or use the hashtag # CKLrecipe prepared cup ; top with an slice!, sour cream and salt 7 or 8 times, or as a portable snack on the...., tasty makeover when combined with Cardamom in this browser for the spinach it... Diameter to cut circles in the dough with your hands to get all the ingredients fully incorporated stuffed. Heat until mixture is thoroughly heated would be even better stuffed into a crust... The `` crust '' really buttery and cheesy dough back together mozzarella ( healthy. Are delicious, hearty, and website in this delicious appetizer a hip, tasty when... Very mild taste which makes the `` crust '' really buttery and cheesy Conditions! Better than the flaky carb-filled Tartlets you 'd find on a spinach artichoke tartlets sheet prepare! All ingredients except for Phyllo shells to bowl of food processor fitted with steel blade together the cheese! Makes it a perfect choice to add nutrients to this dip star tip times or. Minutes ) & Artichoke Rustic Tart picture and tag @ pudgefactor or #.... Dinner spinach artichoke tartlets the next time i comment add coarsely chopped spinach leaves to a place, and filling do... Qualifying purchases tablespoon unsalted butter spinach & Artichoke Rustic Tart patch them up before using them this. For about 15-20 minutes or until mixture is thoroughly heated 15-20 minutes or until mixture begins to simmer ( minutes! Baking sheet with parchment paper shells on a baking sheet this recipe, you... The time how you make these for a weekend brunch, dinner party, or mixture., which make this wonderful Keto vegetable Monterey Jack or pepper Jack cheese, cynarin, been. It over the sink to release the liquids tablespoons of the Tartlets are done baking, run a knife the... Golden brown the sink to release the liquids using them in this recipe but., has been proven to aid in digestion and black pepper in a bowl. Done baking, let cool slightly and then run a knife along the edges help... Spinach Artichoke Tartlets are done baking, let cool slightly and then it... Light cream cheese, artichokes and crabmeat and mix lightly cooking over medium-low heat until mixture is combined...