I had no intention of sharing two pumpkin muffins with you this fall but here I am sharing two with you anyways. You get it all with this pumpkin raisin muffin recipe, It's nutritious, healthy, high in fiber, and it tastes great. I used walnuts instead of pecans and used regular milk instead of buttermilk which I didn't have. Number of Servings: Two dozen Ultra moist pumpkin carrot muffin recipe that will win over a crowd. Whisk together the flour, baking powder, spices, and salt. Baked with pumpkin and gooey chocolate chips, this muffin recipe is an easy breakfast option or fall treat. They can be mixed and baked in minutes. And there are many a raisin hater in the world. 2. Light and moist, perfectly domed and with a lightly crispy top, they are my idea of the perfect pumpkin muffin. I use a 9×5-inch pan. I know there are raisins in here. Use homemade pumpkin pie spice in place of the cinnamon, nutmeg, and cloves. https://www.prevention.com/.../recipes/a20530602/pumpkin-raisin-muffins Bake it in a preheated oven at 350°F/180°C for 50-65 minutes until a toothpick inserted into the center of the bread comes out clean. Try my cranberry muffins!. I love a classic pumpkin muffin. The pumpkin oatmeal muffins are a healthier version of your favourite pumpkin spice muffin in the fall. Healthy Pumpkin Bran Muffin Ingredients. Easy Cranberry Raisin Pumpkin Muffins with flaxseed. These pumpkin-raisin muffins are so light and flavourful making them the perfect accompaniment to a cup of tea or coffee. These Pumpkin Spice Yogurt Raisin Muffins are a moist pumpkin spice muffin filled with yogurt covered raisins for your not so average muffin.. Grease a standard 12-cup muffin tin. Scoop the batter into the prepared pan, using a heaping 1/4 cup of batter for each muffin. https://www.thisgrandmaisfun.com/the-best-pumpkin-muffins-ever Mine took 30 minutes to bake (instead of 22). You can make the muffins smaller to make more servings as I did bigger than planned and was hoping to make at least 48....need to … If you have kids to get ready (or… a husband/wife to get ready), you can throw a batch of these in the oven while everyone is … The Best Pumpkin Muffins. They’re made with 100% whole grains, yet they’re fluffy and delicious. When it comes to pumpkin muffins, I'm a purist. They have healthy ingredients and are fun to make. Preheat the oven to 400ºF. I used kitchen shears to cut the raisins. Pumpkin Raisin Muffins Have one of these delicious muffins with fruit and a cooked egg for a tasty, healthy breakfast. People think of raisins in the wrong way if you ask me. About 6 minutes to read this article. Makes 24 Preheat oven to 375°F (190°C) Two 12-cup muffin tins, greased or paper-lined 2 cups whole-wheat flour … ; flaxseed – to make the flax eggs, which keeps these muffins egg-free and vegan; canned pumpkin – pumpkin puree not pumpkin pie filling, which is sweetened 1 cup pumpkin puree. I searched the web for a good pumpkin muffin recipe, and chose yours because it did not have too many ingredients, it produced 12 muffins (a lot of recipes I saw were for 24 or 36 muffins), and it contained a large amount of pumpkin. You can use this pumpkin muffin recipe to make muffin bread in a standard loaf pan. Just cool a little less, for minis and a little longer for jumbo size. Add to bran-buttermilk mixture. Combine oil, egg, pumpkin, brown sugar, spices and vanilla. Cover the bowl and refrigerate the batter for 4 hours, or as long as overnight. This is a modified version of the 2 ingredient pumpkin muffins someone else posted. Preheat the oven to 375°F. If you enjoy carrot cake and pumpkin spice then you will leap for joy over these muffins! I've tried many pumpkin muffin recipes and this is the one I've been looking for! You won’t need to add too much, as these pumpkins are already full of pumpkin spice flavor. Add to first mixture and stir until just blended. Lightly grease a 12-cup muffin pan, or line the wells with papers. *Tip – I wanted smaller raisin “bits” in the muffins. 22. ; coconut sugar; spices – pumpkin pie spice, sea salt and ground nutmeg. Just 1/2 to 1 cup of chocolate chips should be plenty to add wonderfully melted chocolate to your breakfast. oat bran + all-purpose flour – learn more about what the heck oat bran is and the health benefits here! Chocolate Chip Pumpkin Muffins: Easily mix-in chocolate chips with the dry ingredients. Combine sugar, pumpkin, eggs, oil and water in large mixer bowl; beat until just blended. Pumpkin Nut Muffins. This pumpkin muffin recipe has been my go-to recipe for years. I use melted butter because there is no need to wait for it to soften; that makes these easy to whip up in the morning. Stir in raisins and spoon into prepared muffin cups. But, the taste did not appeal to me and my family! Pumpkin Carrot Muffins. Mix in the currants or raisins. Spoon batter into prepared loaf pans. Give my oatmeal pie a try too for a fun fall dessert. Healthy Pumpkin Raisin Muffins Add pumpkin mixture to flour mixture; stir just until moistened. Pumpkin Raisin Muffins Tracy Nash, Dietitian Serve these delicious muffins with juice or fruit and a quick-cooked egg for a tasty breakfast that is easy to make. This grain-free pumpkin raisin muffin recipe is gluten-free, GAPS friendly, Paleo, and primal as well as being delicious and easy to make for your family. The muffins freeze well, so you may want to double the recipe and freeze extras in an airtight freezer bag. Only one bowl required! These raisin spice muffins are flavored with cinnamon and a hint of nutmeg, for a sweet, nutty, spicy treat. Try our delicious raisin muffins recipe. Moist plenty of pumpkin flavor and a very light and fluffy texture. The only things I added were some walnuts and a bit of ground ginger. I already shared my Healthy Pumpkin Mug Muffin with you and now you get my Pumpkin Bran Muffins.. I had picked up some bran flakes during a sale the other day and was excited to turn them into muffins. OK, I really wanted to like these muffins. No one will know the difference. You can even make it into pumpkin bread if you wish! You can make these into mini muffins, or scale them up and make the super large bakery-style ones too. Reviews and Ratings Global Ratings: (46) Reviews in English (38) M. by marvelousmike. My go-to pumpkin muffin recipe for years has been these Simply Perfect Pumpkin Muffins. Five reasons to love this pumpkin muffin recipe: These muffins are easy to make with basic ingredients. 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