White velvet cake gets it's flavor and velvety texture from buttermilk. But that doesn't mean they are eating take out and fast food! I’m starting Fall ’18 with a bang, folks. 1 Cup sugar All summer, I was planning to make a blueberry buttermilk cake, however my family eats through containers of blueberries so quickly, I never had enough to make the cake. Total Time: 1 hour 15 minutes. 1 Tablespoon pure vanilla extract (yes, Tbsp!) Pour into a greased and floured (or bakers release spray) bundt cake pan. Reduce speed to medium-low and add in buttermilk and vanilla; mix until well combined. Add in the flour, baking powder and salt; beat just until smooth. I love a cake that’s not too sweet and it was the perfect accompaniment to a cup of coffee! It’s tender and moist, slices beautifully, and has a vanilla glaze drizzled over it while it’s warm so it gets a sweet sugar crust on the outside of the cake. :) Thank you so much for baking from my blog and for the lovely words about me and my blog. Bundt Cakes are the BEST!! I'm so excited about this post Brandi!! The tangy-sweet buttermilk glaze forms an ultra-thin coating. Bake at 350 for 50-60 minutes. Please add widgets to this widgetized area ("Side Panel Section") in Appearance > Widgets. You're looking for the glaze to be thick enough to hold it's shape, but thin enough to pour. <3. I just bought a new bundt pan last week and I think this would be a great way to try it out! A rich and delicious Chocolate Buttermilk Bundt Cake Recipe with a thick Chocolate Frosting, mixes up in one bowl, and looks beautiful when baked in a Bundt Pan. Fold cranberry mixture into batter. Jun 2, 2016 - A supremely moist Vanilla Buttermilk Bundt Cake topped with a simple Vanilla Glaze and plenty of sprinkles! 1 tsp baking soda This one looks like a keeper! Add butter mixture to dry ingredients and stir to combine. The tangy-sweet buttermilk glaze … I'm not much of a baker so "beginner" type recipes are perfect for me! For perfect cakes, cookies, muffins, and more, nothing guarantees that first-bite smile like Swans Down. Add the buttermilk and vanilla paste or vanilla bean seeds and beat until combined. 1 Tbsp vanilla extract Start slowly pouring (separately) in the wet and dry ingredients into the butter and sugar. Apple Cider and Orange Often when warm cider is made for mug drinking it’s heated it with some mulling spices ; cinnamon, nutmeg, ginger, cloves, etc. Lisa’s Dinnertime Dish and  Who Needs A Cape? Make sure you get all the nooks and crannies of the Bundt cake pan. I am so excited to be participating in this year’s Freaky Friday Blog Hop: Winter Edition! Nice job!! 2 1/2 Cup all purpose flour Remove from the oven and cool in the pan for 10 minutes. 'Aunt Bee' has been married to the love of her life for 15 years! This was such a great recipe for a beginner baker like myself. Never a fan of convention, I wanted to do something truly unique with my own bundt cake this season, and so this was born. Nicole has such wonderful recipes and this looks like no exception! // <\/script>'); For the Vanilla Bean Buttermilk Bundt Cake: *1 vanilla bean or 2 teaspoons vanilla extract. Cook Time: 45 minutes. The wonderful thing about buttermilk is that it is so versatile! Simply pour the glaze over top the cooled cake and add sprinkles (if desired). In a medium bowl, whisk the 3 1/2 cups of flour with the salt and baking soda. it looks perfect :), Sounds good and I really like a good pound cake!! Can't wait to try it. Preheat oven to 350 F and grease a bundt pan. Generously grease a Bundt pan; set aside. (45 minutes if you are Cook Time: 55 minutes. Nothing Bundt Cake's lemon bundt copycat recipe: use lemon boxed cake mix + lemon instant pudding And with fall coming up -- ditch all of the above and buy a pumpkin cake mix and keep the vanilla pudding to replicate Nothing I love me a good bundt cake! Beat granulated sugar and butter in the bowl of a stand mixer fitted with the paddle attachment on medium-speed until combined and creamy; about 2 minutes. This is totally my favorite kind of cake, i have to make it for myself :-). Save my name, email, and website in this browser for the next time I comment. To make 1 cup buttermilk, combine 1 tablespoon white vinegar or freshly squeezed lemon juice and enough milk to measure 1 cup. Glaze: It is beautiful and taste so good Thank you . So easy, yet so very good, this cake has BIG Chocolate flavor. King Arthur Flour has declared 2017 the year of the bundt… Since 1894, great bakers have passed down the knowledge that there’s no substitute for Swans Down® Cake Flour. Oh and in her spare time  she also recently completed her PhD in neuroscience/biochemistry. // ]]> Brandi Burgess A.K.A. Jan 17, 2020 - Explore Jeanine Espinal's board "Vanilla buttermilk cake." Preheat the oven to 325 degrees Fahrenheit. Blueberry Buttermilk Bundt Cake is a sweet, tangy vanilla cake bursting with juicy blueberries throughout. Love that you stepped out of your comfort zone for this one, that's what it's all about, right? Ingredients A moist, tender cake that is great for any special occasion. Turn mixer on low. Small-Batch Vanilla Buttermilk Mini Cakes with Chocolate Buttermilk Frosting There’s something so nostalgic about yellow cake with chocolate frosting, and sometimes, there’s just nothing better! You're the rockstar! Add the eggs one at a time, mixing well between each addition. Total Time: 1 hour 5 minutes. 2 Tbsp water Cool in the pan for about 10 minutes before turning out onto a wire rack to cool completely. If you’ve been reading my blog for a while now, you might have noticed that I talk about John.e quite often. Preheat oven to 325 F. Butter and lightly flour a 10-12 cup bundt pan. Reduce the mixer speed to low and slowly add the flour mixture, stopping … What a yummy cake! Her blog is wonderful and her specialty is DESSERTS! Add to the butter mixture alternatively with the buttermilk. SUCH a pretty cake! I absolutely love cake and this one looks so delicious! Turn off mixer and scrape down the sides. Add in eggs, one at a time, beating well after each addition. Pour batter into prepared pan. on Pinterest. ;) Thank you for being a part of our group! Linda June 6, 2020 at 4:23 pm Prep Time: 20 minutes. I am so saving this recipe for next time! If the glaze is too thick, add more buttermilk, one tablespoon at a time; if the glaze is too thin, add more confectioners' sugar, 2 tablespoons at a time. My Mom's Marble Cake was a staple in our home and always a family favorite.was a staple in our home and always a family favorite. Blueberry-Buttermilk Bundt Cake Cakes , Everyday Cakes Felicia Levinson August 01, 2019 Flour , Baking Powder , Baking Soda , Blueberries , Lemon Zest , Butter , Fine Sea Salt , Eggs , Vanilla Extract , Canola Oil , Buttermilk , Confectioners' Sugar Comment Carefully loosen the cake from pan using a butter knife, then turn it out onto a wire rack to cool completely. I wanted to get this epic doughnut cake out early so you’d have plenty of chances to make it this season. This is exactly the type of recipe my family would like too...they don't like overly sweet desserts. Glazed old fashioned buttermilk doughnut cake is a new classic! Thanks for all hour fabulous recipes, The last homemade pound cake I made actually weighed 3lbs!! You can’t go wrong with either recipe. 4 eggs The buttermilk in the Vanilla Cake gives a bit thinner batter, the buttermilk also helps to produce a tender cake. With 2 multi sport student athletes, things stay PRETTY busy at the Burgess residence. This recipe makes two 8" … It looks like this turned out amazing! Refrigerate pan until ready for use. See more ideas about Desserts, Delicious desserts, Dessert recipes. 1 and 1/2 cups (360ml) buttermilk, at room temperature* 2 sticks + 2 Tbsp salted butter, softened The blog that I was assigned was Pic-Nic’s and I was absolutely STOKED to get to choose something to make from her blog! Classic Vanilla Bundt Cake + Video Tutorial | Sugar Geek Show She lives in North Alabama with her husband, 2 kids, ages 15 and 10 and 2 SUPER SPOILED furbabies. What else can I make with buttermilk? So, been baking my tail off lately, and this cake looks wonderful!! Stir in the vanilla and eggs into the buttermilk. Brandi this cake looks just delicious! In a medium bowl: whisk flour, salt, baking powder and baking soda until combined and set aside. Stir, then let stand for 5 minutes. Carefully run a knife down the sides to separate the cake from the pan. Add the cake mix, soda, buttermilk, eggs, vanilla, and cinnamon together in a bowl. Vanilla and buttermilk sound great in this - I love a dessert that's not too sweet! I knew right away I wanted to bake something from her blog. Bundt cake toppings I did a white chocolate ganache (100g white chocolate, 60g heavy cream) for one of the cakes, a raspberry glaze for another … Then all of the recipes are revealed at the exact same time and we get to see who had our page and which recipe they selected! In the bowl of your stand mixer with a paddle attachment, combine eggs, … Drizzle over the cake. I hadn't made my hubby and I a dessert in way too long, either! You did a wonderful job. In a medium sized bowl whisk the dry ingredients together - flour, baking soda, baking powder, salt, and all spices. I want this cake all for myself! Stir in the vanilla. Pour in a greased and floured 9×13 pan. Yield: 12-16. A scientist and a skillful baker definitely goes hand and hand! Combine 1 cup sweetened, dried cranberries and 1/2 cup fresh orange juice in a microwave-safe dish. Microwave at HIGH for 1 minute; let stand 10 minutes. Generously butter a 10-inch Bundt pan and dust with flour. This Classic Vanilla Bundt Cake may be the perfect vanilla bundt cake. 4.0 from 1 reviews Save Recipe Print Vanilla-Buttermilk Cake Makes 1 (9-inch) cake … Tap out excess flour. Add hot water and stir until chocolate cake batter is smooth. Bundt Cake: This vanilla cake makes a beautiful bundt cake. 1 cup buttermilk Butter and flour a 12 cup Bundt pan, being careful to cover every crease! Pour the mixture into the greased bundt pan and bake for 50 minutes to 1 hour, or until a skewer inserted into the center of the cake comes out clean. For great recipes and more, visit swansdown.com. This Chocolate Mudcake is next on my list to try! Once cooled, sift the icing sugar into a bowl and add water until you have a paste-like consistency. It will be a thin batter – that’s ok. Directions Stir in the vanilla. Growing up, this is was the cake my mom always baked. Bundt Cakes are so fun to make. https://bakerbynature.com/vanilla-bean-buttermilk-bundt-cak Turn mixer on one more time– on low, just long enough to make sure all the ingredients are all mingling together. As part of our celebratory birthday week for editor-in-chief Brian Hart Hoffman, we’re taking our Vanilla Buttermilk Cake with Chocolate Buttermilk Frosting and turning it into individual mini cakes. Baker by Nature | Privacy Policy. In a separate bowl, add butter, eggs, vanilla and buttermilk and stir briefly. Can't wait to try it! She is a rockstar blogger named Nicole who was one of my very first blogger friends! Sourdough Bundt Cake with Buttermilk Glaze is a perfect snack cake. Not too shabby huh? Bake at 325F until a toothpick inserted in the center comes out clean, about 70 minutes. I went with the Vanilla Buttermilk Bundt Cake this time because we just adore this type of recipe! Super easy to follow and my entire family was impressed , Vanilla Buttermilk Bundt Cake (recipe source). Buttermilk is the secret to keeping this bundt a super moist and lemon-fresh cake; add a drizzle of lemon sugar glaze for extra tartness! Baking is not normally my thing, but I wanted to step out of my comfort zone for this one. My family is going to love it!!! This looks perfect and boy would I love a slice right now! You can’t go wrong with either recipe. Buttermilk, vanilla, cardamom, and all the other normal ingredients come together to make this cake delicious and I was determined to make a pound cake that would fit into this bundt pan … You will need a 10 cup or larger bundt cake pan. 1 cup confectioners sugar The Spruce / Diana Chistruga In a large bowl or the bowl of a stand mixer fitted with a paddle attachment, combine the flour, 2 cups of sugar, salt, baking powder and soda, the buttermilk, 1 cup of butter, 2 teaspoons of vanilla, and the eggs; beat on low speed until moistened. We started our blogs around the same time and it has been so much fun to grow together! Vanilla Buttermilk Bundt Cake with Cranberries, Apples, and Pecans! 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