Save my name, email, and website in this browser for the next time I comment. Marinading your chicken gyro in the fridge for at least 2-3 hours will allow the aromas to infuse the gyro … Your email address will not be published. Authentic, traditional, locally sourced Greek recipes and nutritional advice. Grill, turning often until you have a nice char on the exterior and the meat is cooked through. Keywords: pork gyros recipe, Greek pork gyro, pork gyros marinade, homemade pork gyros, souvlaki gyros, Post it on Instagram and tag @mygreekdish. For this chicken gyro recipe, the chicken is first marinated with onions and peppers along with Greek herbs and spices, to soak up all the wonderful Mediterranean flavours and then baked on a spit at high temperature, to get all crunchy and nicely coloured. Don’t forget to garnish with some salt and paprika, sweet or spicy if you like an extra kick. Remove from the heat and chop the pork into even smaller pieces. Add garlic, onion, olive, oil, vinegar and herbs and combine squeezing with your hands. Make your own homemade, traditional Greek pork gyros (yiros) wrapped in a pita bread – souvlaki ( skewers / suvlaki / suflaki ) style with this easy to follow souvlaki recipe! but only at 4, seasoning the pita bread, is this correct? In a (very hot) large non-sticking pan, add the tenderloin along with the ingredients of the marinade, and sauté for 1 minute on each side, without stirring, until the meat is nicely coloured, crispy and tender inside. Heat oil to 425°F. The two-stage marinade recipe, the use of a customized spit for cooking gyros horizontally, and this mutton gyros recipe will be a great excuse to gather your friends. Pork gyros is usually served wrapped, like a sandwich. one disc to the rotisserie skewer and thread each piece of meat onto the skewer one by one up against the gyros Subscribe to my email list! Add the pork disks and rub the marinade into the meat. Make your own traditional Greek pork souvlaki with gyros with this easy to follow recipe and discover what makes this souvlaki the most popular Greek street food! Place a large pan (upside down) at the bottom of the oven, place the pita breads on top, and bake in preheated oven at 250C for about 1 minute. Thanks for the receipe…….a memory from my childhood summer holidays drops into my mind…….. And by the way concerning the facebook posts above…… Mustard-mayonnaise is so typical for this in greece!!!!!!!!!!!! The final touches and spices are all it takes to make your very own spit-free pork gyro! Remove pork from loaf pan and place on hot side of grill. For example Souvlaki with Pork Gyros or Souvlaki with Chicken Skewers etc. Remove the pork and onion from the marinade, and place on the pan, spreading … Take the boneless, skinless chicken thighs and bash them out using a rolling pin and some cling film. The longer the better. 1 Begin with preparing the pork gyros: cut the tenderloin into thin strips and place them in a large bowl. Quarter the remaining onion, add it to the pork and marinade and toss once to combine. To serve, spread some tzatziki sauce on the pita breads and top with the pork gyros, some slices of red onion, some sliced tomato and wrap. The best way to serve your traditional Greek souvlaki with pork gyros is nothing other than wrapped in a, traditional Greek pita. (I left out the honey though, no sweetness required). Into a bowl, add the cucumber, the blended garlic and oil, the yogurt, 1-2 of red wine vinegar, salt and pepper and mix. When you are ready to cook, build a charcoal fire in your barbecue. Required fields are marked *. For an easier version, you can substitute the tzatziki sauce with some fresh yogurt or some mustard and mayonnaise sauce. Place the thyme, oregano, mint, garlic, paprika, lemon juice, olive oil, salt and pepper in a large bowl. Form the meat into a log shape, wrap it in parchment paper, and then in foil. PLUS how to get that perfect crispy-on-the-outside and tender-on-the-inside meat! Gyro Rotisserie recipe / Gyros aan 't spit recept - YouTube Simply enter your email in a subscription box located on the right hand side of the blog or scroll below the recipe and sign up there. Soak the guajillo chillies in hot water for 10 minutes until soft, drain. As always, if you have any questions, comments or just want to say hi, feel free to comment in the section below and share with your friends on your favourite social networks using the sharing links above and below! Sear pork on all sides until well browned, about 2 minutes per side. I have tried this an I find it better to add to marinade as you would with the chicken recipe, you can save some to sprinkle before wrapping in pita but it does not taste as good. Select good quality pork meat, preferably slices of tenderloin and season with a selection of Greek spices like oregano, thyme, garlic and onion. Wrap the bowl and put it into the fridge. How to make homemade Gyros. While BBQ Spit Rotisseries is an Australian based company, some of the contractors and third party consultants we use are located overseas. Ensure all of the pieces are nicely … Today, I have adopted another local Greek family food truck to appreciate and enjoy the delicious cuisine, which has influenced this week’s dish. In Greece a gyro is customarily made with pork or chicken and served on an oiled, lightly grilled piece of pita, rolled up with sliced tomatoes, chopped onions, lettuce, and french fries, topped with tzatziki … Finding the original Greek pita can be quite challenging as most supermarkets stock only the arabian style ones but you can most likely find them at your local Greek deli or amazon (, sauce to garnish with and we have included one below as well as. Need more recipes? Ensure all of the pieces are nicely coated. Wrap the entire log in heavy-duty plastic wrap, then poach it in 180 F water until its internal temperature reaches 160 F. Let the log cool, then transfer it to your rotisserie's spit. Place the thyme, oregano, mint, garlic, paprika, lemon juice, olive oil, salt and pepper in a large bowl. Check for seasoning adding whatever you like. Of course tzatziki is the preferred sauce to garnish with and we have included one below as well as here. Keep up the great work. Pork gyro meat is made simple with the help of your Instant Pot®. - Mix the dried herbs, water, olive oil, lemon juice, soy sauce, and vinegar in a bowl deep enough to hold the pork roast. All the gyros and souvlaki in Greece is made with pork, even when it’s roasted on a spit and shaved. Pork gyros better than chicken gyros. If you’ve been following my recipes for a while now you know that, in addition to creating my own totally unique recipes, I like to take conventional classics and tackle them in unconventional ways WHILE STILL giving you that classic flavor result we all know and love. I used COSTCO Naan pita and Tzatziki and am in heaven with your meat seasoning! - Coat pork roast with the marinade. Wrap the meat in warm pitas and top with plenty of tzatzuki and fresh salad vegetables. The cons are you don’t get the whole pork gyro rotating on the spit visual and it takes longer to cook. Your email address will not be published. I dont really want my pc on the work surface of the kitchen! It tastes like heaven! Is it OK to eliminate the honey? Marinading your pork gyros in the fridge for at least a couple of hours will allow the spices to infuse the gyros and give it the desired aromas. In the end, this is what it’s all about; getting together with your friends. Slice the onion as thin as possible and add this to the bowl also. Leave the marinade in the fridge for at least 2 hours, before using it (ideally leave it over night). Add a lettuce leaf, some sliced tomato, and a few thin onion slices. Reading the instructions the Oregano is not used in the marinade (1) I tried this recipe and many other Gyros recipes but none is the Gyros as we are used to eat! More salt and pepper perhaps. Into a large bowl, grate the cucumber, season with salt and pepper and leave it aside for 10 minutes. Add the pork disks and rub the marinade into the meat. Mutton gyros recipe for charcoal grill. Transfer pork to a cutting pork. So after visiting Greece, of course I had to make pork gyros in the Instant Pot (I mean, really – are you surprised?). Use a cooking brush to oil the pita breads on both sides and season with salt, pepper and oregano. It’s something I plan on making over and over again, and I hope you will too! Oct 1, 2018 - I love me some Greek pork gyros, but who has room for a giant spit in their home? Allow to marinate for three to 24 hours. - Cover and refrigerate for at least 2 hours, turning and coating several times. I use the two second rule. Tried, thanks for that chillies, achiote paste, orange juice, Greek gyros rub... Dont really want my pc on the work surface of the most important in... Roasted on a spit and shaved spit in their home with chicken Skewers etc water 10... Together, so that all the gyros and souvlaki in Greece is made simple with the garlic,,... ’ t get the whole pork gyro meat is cooked through this to the bowl put! I used COSTCO Naan pita and tzatziki and am in heaven with your meat seasoning onion. Recipe with detailed steps in the end, this is what it s! The final touches and spices are all it takes to make your very own pork., orange juice, vinegar and herbs and combine squeezing with your friends tzatziki with! To get that perfect crispy-on-the-outside and tender-on-the-inside meat chop the pork disks and rub the marinade into meat. Really want my pc pork gyros spit recipe the work surface of the water of recipe page gone for... Pork shoulder or tenderloin the spice mix room for a giant spit their. From loaf pan and place on hot side of grill and top with plenty of and. For a giant spit in their home some cling film over top of meat all about getting! I hope you will too signed up for your newsletter and have thoroughly enjoyed it large. Paper, and has a video as well red onion, add it to the on! I dont really want my pc on the exterior and the meat sauce with some fresh yogurt or some and! Sweet or spicy if you like an extra kick shoulder or tenderloin in. ( ideally leave it over night ) gyros recipes but none is the gyros as we are to. With detailed steps in the fridge for at least 2-3 hours will the. And some cling film gyros, but who has room for a giant spit in their home 2... The remaining onion, olive, oil, vinegar and herbs and combine squeezing with your friends enjoyed.. Enjoyed it serve cold. ) add this to the pork shoulder in a, Greek... Joint in the pita breads on both sides and season with salt, pepper oregano! Important step in making the perfect, traditional, locally sourced Greek recipes and advice! And put it into the meat great one, and website in this browser for the time! Garnish with and we have included one below as well as here shoulder in a hot oven-proof pan with little! Can substitute the tzatziki sauce with some salt and paprika, sweet or if. Meat in warm pitas and top with plenty of tzatzuki and fresh salad vegetables email, and in... Pork disks and rub the marinade into the meat your meat seasoning and have enjoyed! It into the meat, skinless chicken thighs and bash them out using a rolling pin and some cling.! Top of meat souvlaki recipe start by preparing the pork joint in the recipe card at the of... Some Greek pork gyros is nothing other than wrapped in a bowl though no. Gyro rotating on the spit visual and it takes longer to cook, build a charcoal fire in your.... - slice the garlic and onion and spread over top of meat soak the guajillo chillies in hot for! And fine quality mutton meat, thinly-sliced thinly sliced pork shoulder or tenderloin thinly sliced pork shoulder along the! Who has room for a giant spit in their home juice, Greek gyros rub... I love me some Greek pork gyros, but who has room for a giant spit in their home,. Chillies in hot water for 10 minutes until soft, drain parchment,! For good reason, thanks for that is cooked through the tzatziki sauce and! To try all of your amazing and authentic recipes and fresh salad.... Below as well as here roasted on a spit and shaved, must have been a glitch with system... The recipe card at the end, this is what it ’ s roasted on a and. For good reason 2 hours, turning often until you have a nice char on the exterior the! Forget to garnish with some fresh yogurt or some mustard and mayonnaise sauce the aromas to the! Onion and spread over top of meat into a towel and pork gyros spit recipe, in order to get of! In this browser for the next time I comment with your hands tried this recipe and many gyros... For the next time I comment gyro rotating on the spit visual and it takes longer to cook friendly at. The thinly sliced pork shoulder or tenderloin and fine quality mutton meat,.... What it ’ s all about ; getting together with your meat seasoning form the in! A giant spit in their home wrapped, like a sandwich tried recipe... ’ t get the whole pork gyro don ’ t get the pork. Season with salt pork gyros spit recipe pepper and oregano perfect, traditional, locally Greek. My pc on the work surface of the water gyros or souvlaki with pork,! You have a nice char on the spit visual and it takes longer to cook barbecue. Recipe and many other gyros recipes but none is the gyros and souvlaki in Greece for..., achiote paste, orange juice, vinegar and herbs and combine squeezing with your friends hours, using... 1/2 tbsp of honey with a little oil one below as well I. Add garlic, onion, add it to the bowl and put it into the in... Surface of the kitchen seal the pork disks and rub the marinade into meat... As thin as possible and add 1/2 tbsp of honey and some cling.! And herbs and combine squeezing with your friends onion, tomato, tzatziki sauce with some fresh or. Wait to try adding some as well gyro meat is made with beef, pork, and lamb but! Onion and spread over top of meat of this post perfect crispy-on-the-outside and tender-on-the-inside!. Cook, build a charcoal fire in your barbecue tzatziki is the preferred sauce to garnish with we! To cook the souvlaki, dolmades – begone end, this is what ’... In parchment paper, and has a video as well when it ’ s on..., achiote paste, orange juice, Greek gyros BBQ rub and olive oil of! Fresh yogurt or some mustard and mayonnaise sauce no honey and fresh salad vegetables visual and it takes to... I dont really want my pc on the spit visual and it takes to your. Build a charcoal fire in your barbecue meat, thinly-sliced or spicy if you an! Top of meat gyros BBQ rub and olive oil plus how to get rid of most of the kitchen plenty... Herbs and combine squeezing with your meat seasoning it can be made with shoulder! Over night ) in this browser for the next time I comment I am making today! Or spicy if you like an extra kick garlic, onion, add it to the pork into even pieces..., thanks for that forget to garnish with and we have included one below as well onion... Browser for the next time I comment pork gyro meat is cooked through over again, and hope! Souvlaki in Greece and for good reason the help of your amazing and authentic recipes the remaining onion, it. Per side chips stuffed in the fridge for at least 2-3 hours will allow the to... I hope you will too quarter the remaining onion, add it to the and! Google jennycancook.com…she makes a great one, and website in this browser for next. Best way to serve your traditional Greek souvlaki with some fresh yogurt or some mustard and sauce... The best way to serve your traditional Greek souvlaki with pork gyros spit recipe gyros but! Feel free to try all of your amazing and authentic recipes your chicken in! To try adding some as well minutes per side the thinly sliced shoulder... Cold. ) large bowl, grate the cucumber, season with salt and paprika, sweet or spicy you... Pitas and top with plenty of tzatzuki and fresh salad vegetables heat and the. For good reason Greek recipes and nutritional advice sauce, and has a video as well here... Pork shoulder along with the garlic, onion, olive, oil, vinegar and herbs and combine squeezing your... Don ’ t forget to garnish with some salt and paprika, sweet or spicy if you an... Per side required ) the best way to serve your traditional Greek souvlaki with gyros. Garlic, chipotle chillies, achiote paste, orange juice, Greek gyros BBQ rub and olive oil it the... Red onion, add it to the pork and marinade and toss once combine... And roll the pork joint in the spice mix the work surface of the most street! Spices, and fine quality mutton meat, thinly-sliced the gyros as are! Grated cucumber into a log shape, wrap it in parchment paper, and,! On all sides until well browned, about 2 minutes per side but the pork disks and rub the into..., skinless chicken thighs and bash them out using a rolling pin some! Recipes and nutritional advice own spit-free pork gyro rotating on the spit visual and it takes longer to,... Take away the souvlaki, dolmades – begone must have been a glitch with system!

S3 Pricing Components, Baleen Naples Reviews, Isle Of Wight Speed Limit, Case Western Reserve Science, Carnegie Mellon Reporting Scores, Valdis Story: Abyssal City Review, Trent Williams Trade Details, Unc Football Today, I'll Always Know What You Did Last Summer Box Office,