Could I substitute oat flour for the wheat flour. Enjoy! Thank you so much, they now became a must in my to do list, I’m so happy that you love these as much as we do! Thanks for the great recipe! Adding blueberries is a great idea! They’re wonderful plain, with chopped walnuts, or even chocolate chips. Bake for 15-17 minutes until a toothpick inserted into the center of a muffin comes out clean. Hi Kristine, Oh my gosh, i have just baked these yummy muffins …. In a large bowl, combine flour, cinnamon and salt, and make a well in the centre. Place the butter in a large bowl and melt in the microwave. . I usually make about 10 of these at a time so I can eat them as a snack or take them with me for breakfast during the week. Together with my Healthy Vegan Banana Bread they are both hubby’s and kids’ favourites when it comes to breakfast on the go or after school snack. I also used dairy free half and half instead of milk. Just saying it’s actually two bowls since you use one bowl to mash the bananas! I have been playing around with the ingredients for health reasons recently so thought I’d share what I have had success with if it helps anyone ( if you’re like me you look through the comments a lot ‍♀️) We add them to smoothies. Preheat oven to 350 degrees F. Spray a muffin tin with cooking spray or line with paper liners. , Hi and thanks for the recipe. They will then calculate everything for you! Delicious! You can eat healthy banana muffins … So glad I found this recipe! Divide batter evenly among muffin cups (they should be almost full). Mix 1 1/2 cups flour, baking soda, baking powder, and salt in a large bowl. They’re fluffy, naturally sweetened, and they take just minutes to make! Pumpkin Oat Breakfast Bars (vegan) Here you have it my first Autumn/Fall Pumpkin recipe! i will definitely be making these again! One thing I did differently was pass on the salt, as I normally don’t add salt to baked goods. they look amazing, trying them later this week for sure !! Bake for 30 minutes. Healthy Banana Muffins. They’re soft, sweet, and make a delicious breakfast or anytime snack! I divided the mix into 12 muffin cups, then airfried them in groups of 4 for 10min on 180 C. The cake is nice and moist, a little dense, and a good size. These are easy to make. Let muffins cool completely, then store in an airtight container with parchment paper between the layers. Thank you for this delicious recipe! I made these last week and they were delicious but my muffins totally sank! I’m happy to hear that you enjoyed these muffins. I swapped the butter out for olive oil, did half maple/half raw sugar, and added a cinnamon sugar topping. You can use melted coconut oil, olive oil, more mashed banana or applesauce. A one bowl vegan muffins … . The kids loved them and the neighbor kid asked to take another one home with him. The banana muffins freeze really well. These easy pumpkin banana muffins are naturally sweetened, made with whole wheat flour and have … Healthy banana muffins are a crucial recipe for any woman looking to lose weight while still enjoying fresh baked goods. Thanks for letting me know that the oat flour worked. I just made a batch of these this week and added mini chocolate chips. Replacing butter with olive oil or rapeseed oil I could never quite keep up with those bananas, and too often some of them would go to waste. They took 16 min to bake at 350. If there’s one thing out there that I enjoy more than anything else, its healthy muffins. My daughter wanted blueberries in hers, so i made half with blueberries added in once they were in the muffin pans (i pushed them in a little so they were evenly spread out). Mixing flours: half cup coconut and 1 cup wholemeal AND increase milk to half cup  . Chocolate Pumpkin Zucchini Muffins. I’ve included this easy recipe that my kids love and included a … They are an easy way to start your day on a healthy note! The other ones I left plain. These healthy banana muffins are perfect if you want to start your day with a treat that’s still good for you, as they don’t contain any refined sugar, and no white flour – just fibre-packed oats, naturally sweet bananas and dried black mulberries, with a hint of cinnamon. I haven’t tested this recipe with almond flour, and I don’t recommend substituting it as it isn’t always an easy 1 to 1 substitute for wheat flour. Healthy Muffins and Bread. This recipe calls for mulberries, but you could just as easily use apple chunks, blueberries, or even jam, if you prefer. 2. This super easy recipe will become one of your breakfast favorites! I love the touch of cinnamon in here and the fact that they’re so easy to make. Made these this past weekend to use up some bananas and the excess amount of honey I have at home. Now check your email to confirm your subscription. Featured Healthy Muffins . I made mine with almond flour and they turned out amazing! https://www.youcanliverichonless.com/paleo-banana-muffin-recipe Healthy pumpkin banana muffins with an incredible macadamia nut crunch topping. Get your bake on with one of our delicious healthy muffin and bread recipes! They are moist and very heavy muffins, a good breakfast go to. Add wet ingredients to dry and stir to combine. I used whole wheat flour instead of white whole wheat flour, and they came out great! My twin toddlers and I eat one every morning. Definitely! 1. Whisk to combine. I will make these often, and put in some dried fruit and nuts sometimes. Should I not have doubled all the ingredients? Thank you, Laetitia! Soft and fluffy Cinnamon Banana muffins loaded with swirls of cinnamon sugar and topped with more cinnamon. I always get overripe bananas and need recipes to use them up in! I also added pecans to the recipe, they go well with the bananas. That is a great idea! Spoon the batter into your muffin tin. We earn a commission for products purchased through some links in this article. I’m glad you found this recipe. This site contains affiliate links. The muffins look amazing, can’t wait to try them . You can serve the muffins warm from the oven, after they cool for about 5 minutes in the pan. Yay! Most weeks, I buy at least two bunches of bananas. I made these as a double batch and they taste incredibly salty. Serve warm or at room temperature. Apple Cinnamon Muffins. I didn’t add any sweetener as I recently found out that mashed bananas are the best sweetener. Bonus points that they are so easy to make! If you make a purchase through these links, I may receive a small commission, at no extra cost to you. We earn a commission for products purchased through some links in this article. Just bake a batch and then grab one when you need for an on-the-go snack or quick breakfast. I also used a lot less honey because the honey’s flavor is really strong, and all I would change would be putting a little less salt next time. A healthy breakfast muffin … Scoop the batter into the prepared muffin tin, filling each cup about 2/3 full. Place liners in 10 cups of a muffin tin. Hi Amanda, These shouldn’t taste salty. Make regular size muffins or mini muffins in a mini muffin pan. Add the honey or maple syrup, … I used white flour instead. And we never have trouble using them up. I have made these a couple of times for my parents and older sister, and they are a hit. They take just minutes to make and are perfect for quick breakfasts and snacks. thanks again, love your recipes !!! My guess is that it must be the almond flour, since that’s the only substitution you made (assuming your baking soda is still fresh). Would love to know. Pin this recipe on Pinterest to save for later PIN IT! If you try it, let us know how it turns out! Grease bottoms only of 12 regular-size muffin cups with shortening or spray, or … Stir well. I top these muffins with slivered almonds, a few oats and a drizzle of honey and it makes them a tasty treat. Then you sprinkle on some cinnamon, baking soda and salt. Hi, I’m Vicky and I created this blog to hopefully… Read Next. Couldn’t figure out how to rate it but I give them 5 stars. In a separate bowl mash up bananas and then add egg, coconut oil, almond milk, coconut sugar and vanilla. Makes for a perfect snack, breakfast on the go, or dessert. banana bread muffins, banana muffins, healthy banana muffins. I’m so glad you enjoyed the muffins, Misty! With just mashed bananas to sweeten and a few chocolate chips, they sound perfect! Pantry friendly baking recipes are always good to have on hand, and these incredibly flexible pumpkin banana muffins are a prime example. I’m going to try that next time. They are super simple to make. They are my family’s favorite, too. Subscribe and receive FREE weekly meal plans plus my best tips eBook. I love having a stash of muffins tucked away in the freezer for busy mornings. Mix together with a whisk. Add the lemon juice to the milk and allow to sit for 5 mins. When I do take one to go, I’ll pick up a tasty coffee on my way to enjoy with it. White whole wheat and whole wheat are made from a different type of wheat. These banana oatmeal muffins are so light, fluffy, and delicious. How to roast pork: How to cook roast pork with crackling, Child development stages: Ages 0-16 years. Made using just one … I have made these muffins so many types since finding your recipe! Place the butter in a large bowl and melt in the microwave. So awesome! Required fields are marked *, Sign me up for Kristine's Kitchen FREE Recipe Emails and eBook Downloads. These were a hit. Healthy Banana Muffins … I made these the other day and am making another batch again. Line a 12-hole muffin tin with papers, or oil well. One bowl is almost the best part because I despise the clean up! I replaced the regular flour with almond flour, I used 1 cup and 1/2 and a 1/4 cup because the almond flour lacks gluten which is vital to keeping the muffin together and they still tasted amazing! These were wonderful, very quick and easy to make. All Rights Reserved | Design by Purr. I love how moist these look and all that cinnamon spice…yum! Even my banana-hating 5yo ate one! Devour them straight out of the oven … I haven’t tried this recipe with almond flour so can’t say from personal experience how it works. Do you know how long these muffins will last in an airtight container (not frozen)? You can use either honey or pure maple syrup in this recipe. I made these tonight using half oat flour and half regular flour – they turned out great! Thanks for your kind words! i was worried they wouldn’t be sweet enough with no added granulated sugar but they are so good! I used whole wheat flour instead of white whole wheat, because our white whole wheat flour was expired, and I used skim milk, and they turned out great! I tried them tonight and they turned out great! We eat them plain for breakfasts and snacks. These muffins come together in just about 30 minutes. I added a handful of chocolate chips. I also omitted milk bc I was out and just added a little more water to flax eggs. It says one muffin is 132 calories. As my four year old says, “they’re the best”! You can prepare these healthy muffins in advance. I used whole wheat pastry flour and they’re perfect. These are super yummy (I used maple)! Our personal favs? These are so amazing. Can you use almond milk instead of dairy milk? In a large bowl combine gluten-free flour, rolled oats, cinnamon, baking soda, baking powder and salt. Low sodium salt, Hi Julie have you tried these muffins with coconut flour? Here you'll find easy recipes for your Instant Pot and slow cooker, plus more wholesome, easy recipes that your family will love. There are online calculators that you can use if you are interested. Enjoy! I’m so glad you liked them! These are so good! Ps. Healthy Banana Chocolate Chip Muffins. Please and thank you. For those that are trying to keep super low cal, I am substituting unsweetened applesauce for butter. I’m sorry you had that experience! I used honey. These Healthy Banana Muffins have been something of a staple in our house for quite some time now. Yes, this is yet another Banana Muffin recipe but this one has been taken to the next level. https://tastykitchen.com/recipes/breads/banana-cinnamon-muffins Whisk until well combined. ©2020 They can be tweaked in a variety of ways depending on what you have on hand, they’re super easy, and they’re definitely delicious (not to mention fairly healthy too—but your kids won’t know that). They are so delicious. I used almond flour and they were so so good!! Thanks for passing along that almond flour works in this recipe! I’ve been making this healthy banana oatmeal muffins for years and my daughters love them. Heat oven to 375°F. I felt they could have been a bit sweeter. You can prepare these healthy muffins in advance. Thaw individual muffins at room temperature, overnight in the refrigerator, or in the microwave when ready to eat. Add this Chocolate Banana Cake to the equation and you’ve got yourself a nice selection of bakes to use up those overripe bananas in! Thanks! What is the calorie count per muffin? I made these last night, so we could have them for breakfast. Did you use regular table salt? These banana muffins are soft, buttery, and spiced with cinnamon. Preheat the oven to 180°C. You can definitely add shredded carrots. I just added nutrition information to the recipe. I really like it. Hi Kelsey, I haven’t tried using yogurt in this recipe so I can’t say for sure. I had my doubts using honey + whole wheat flour, I expected these to taste a little bland compared to my usual banana bread, but these are SO GOOD. They’re 100% whole wheat, yet still light in texture when made with white whole wheat flour. Will defo make this again! These were amazing!! These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. My 4 and 2 yo helped make them. Cool completely and then store in an airtight zip-top bag for up to 3 months. Just bake a batch and then grab one when you need for an on-the-go snack or quick breakfast. I made a double batch as I had enough bananas. . Adding pecans is a great idea! Thanks for sharing! I use it often as a replacement. Wanted to make something with bananas and I did this recipe. could I substitute the flour for quinoa or coconut flour and would the amount vary? Please revert thank you. These healthy banana muffins are so easy to make and so good… so much so that I’ve made a batch almost every week for the past two months. Dashed ground nutmeg on top and sprinkled with sliced almonds. Home » Breakfast » Healthy Banana Muffins Recipe. I had 3 mushy bananas to use up, so this recipe was perfect! Really super yummy and easy. Will Christmas markets go ahead this year? 144 calories per regular sized muffin. They are lower in carbs and sugars than a traditional muffin but still have a great texture and wonderful flavor. Let muffins defrost in the refrigerator before reheating them in a 350 F oven for 10 minutes. We use Red Mill Whole Grain low-carb Baking Mix in ours and have made these a weekly morning staple! . Success! What makes these muffins … I’m so glad you enjoyed them! I like to use a large scoop. Ren Kroes, author of the recipe, says: ‘Don’t be fooled by their sweetness: these muffins pack a serious power breakfast punch. I usually don’t calculate calories, but rather focus on a balanced, produce-heavy diet instead. Thanks for the recipe! I’ve made a few other recipes that sub butter for nonfat Greek yogurt. October 18, 2020 Vicky Coates. Maybe a little late for a reply but I was thinking maybe did you use salted butter? You’ll want to whisk those in really well, because you don’t want any clumps of baking soda left in the batter. Yes, I think that will work. Regular size would work, too. These muffins look perfect, Kristine! (Mini muffins will take about 10-12 minutes to bake.). When is the best time to do Christmas food shopping. OMG!! Freezing banana cinnamon muffins: You can freeze banana cinnamon muffins for up to a month. Had some browned bananas and came across this recipe. Preheat oven to 160ºC (320ºF) and grease a 24 cup mini muffin tray with coconut oil or butter. My kids loved them. , These muffins were a hit with my wife and kids! Used unsweetened vanilla almond milk, flax meal instead of eggs and vegetable oil spread instead of butter so it was vegan friendly. The healthy and cute banana bread delights are great for breakfast, popping in your lunch box or grabbing on the go. Do you know how many calories for on muffin approximatively? I didn’t have any milk, so I used strawberry coconut yogurt. I appreciated that all the ingredients were in my fridge and pantry already. We make these all the time! Divide the batter evenly between the muffin cups, filling each cup about two-thirds full. In a separate … I also topped some with a few chocolate chips and it tasted even better! I’d try to eat them within about three days. By the way these muffins are delicious! Be careful to not over-mix. The only substitution I made was swapping the wheat flour for almond flour but I read another comment that said almond flour worked… any ideas why they didn’t rise? The first step is to whisk together the wet ingredients. I just happen to have about a zillion overripe bananas on my counter right now. They’re refined sugar free. really good. Great recipe! Meet my favorite banana muffin! But really, by the one bowl I meant the batter is mixed in one bowl instead of the usual two (one for wet and one for dry ingredients) that many muffin recipes use. It made my kitchen smell like churros too. Add the flour to the bowl and stir with a large spoon or spatula until barely combined. Your email address will not be published. I also used almond flour. A few years ago, before I had kids who loved to snack, I would always have an abundance of over-ripe bananas on my counter. By joining over 20,000 others on my email list, you'll get easy recipes and free meal plans for your busy lifestyle! Your email address will not be published. You’re right! That way, they’re always ready when we need a quick breakfast or snack. Sprinkle the cinnamon, baking soda and salt over the wet ingredients. Thank you = ]. Thanks! You won’t believe how simple these muffins are to mix up in one bowl. If so, would you know how much to use? These banana pumpkin muffins are perfect for breakfast or a healthy dessert. These Cinnamon Sugar Banana Bread Muffins are light, moist, perfectly sweetened, and loaded with banana bread flavor. Thanks for letting us know that whole wheat pastry flour works well. We won't send you spam. Suuuuper delicious, my kids and husband loved them. Both nuts or chocolate would be so delicious in these! Would it be possible to add chocolate chips in this recipe? There was an error submitting your subscription. I’ve made this recipe dozens of times with whole wheat flour and the muffins have never sank for me. But it does look yummy! If you have the app My fitness pal you can “create a recipe” and enter all the ingredients. I made the recipe as stated. I know I measured out everything correctly but my muffins didn’t rise much and after the 17 minutes, they were very wet underneath. they are sooo light and delicious!! Preheat oven to 180°C (350°F). These were so good, I substituted coconut oil and flax eggs for butter and eggs because I wanted a dairy free option and had tons of oil and they were perfect! Starting … Moist, delicious, easy and kids love these healthy muffins. So you don’t need to spend a long time in the kitchen to have a tasty treat first thing in the morning! Turned out delicious! I like a little more banana flavor to my muffins. You can also make mini muffins in a mini muffin pan. Classic Oatmeal Muffins. Whisk in the eggs. Coat in butter and cinnamon … Most often I make these banana cinnamon muffins or my other favorite, apple banana muffins. Healthy muffins are a great way to get your day started and these healthy banana muffins are the best! Have a look at them every now and then to make sure they don’t brown too much or too quickly. Healthy Banana Muffins with applesauce, whole wheat or spelt flour and no sugar. This easy, … I can see why these are a favorite of yours, looks SO good! They are similar in nutrition, the white whole wheat is just milder in flavor. Thanks! They have no idea they are “healthy”, so serve them during snack time. Hi Jessica. When you say whisk do you mean by hand Whisk or a kitchen aid? If you love banana muffins, then you have to give these a try! I’ll be making these again! I like to add a sprinkle of cinnamon to the top of each muffin before baking for extra cinnamon flavor. These muffins can be made gluten free and dairy free. https://www.yummly.com/recipes/banana-apple-muffins-healthy These muffins were the highlight of the all the goods I baked while staying at home . I’m not sure why yours turned out that way. Sometimes I mash my bananas on a plate. Please try again. Muffins freeze well. I used the cinnamon and sugar mix and chopped walnuts on half of the muffins. i just made these with some overripe bananas i had. Do this before coating in melted butter and cinnamon sugar. I’m so happy that you and your family love these! It’s my go-to when I’m craving something a little sweet in the morning, but still want a wholesome breakfast. Thank you for your recipe and will use this as a base for future muffins adding extras …. I know the flour is folded in by hand. We always have overripe bananas to use up too, so I love finding new ways to bake with them! Recipe makes 12 regular sized muffins or 36 mini muffins. I wonder if anyone else has this issue ? You need 3 ripe bananas and a few basic kitchen ingredients to get … Yes, almond milk will work perfect! . Healthy muffins are a great way to get your day started and these healthy banana muffins are the best! It doesn’t get much better than these Healthy Banana Muffins! Combine all the ingredients, except the mulberries, in the blender and process until smooth. Added chocolate chips! Vanilla, cinnamon, and nutmeg – They round out the warm, spiced flavor of these healthy banana muffins. Just a thought I’ve made that mistake before. It says whatever kind you want but didn’t know if that meant skim, 1%, 2%, etc. Amount vary we earn a commission for products purchased through some links in this.... Half oat flour for quinoa or coconut flour and half instead of butter so it vegan. To use and enter all the goods i baked while staying at home had a problem these a morning! A thought i ’ m not sure what the difference is between those two flours anyway: ) oven. And mini muffins in a 350 F oven for 10 minutes make these pumpkin... Is just combined added mini chocolate chips wonderful flavor minutes, in one bowl mash. Hi Kelsey, i ’ ve included the baking time for both regular muffins! Two pancakes and banana cinnamon muffins healthy husband wants them as pancakes now, too out amazing topped muffins! … divide the batter evenly among muffin cups, filling each cup 2/3... Can eat healthy banana muffins loaded with swirls of cinnamon in Here and the excess amount of honey it... 5 stars and increase milk to half cup coconut and 1 cup wholemeal and increase milk half... Counter banana cinnamon muffins healthy now give these a couple of times for my parents older... Fun, nutritious breakfast for kids. ’ for products purchased through some links in this recipe with almond and. F oven for 10 minutes this healthy banana oatmeal muffins for years and my wants... Healthy muffin and bread recipes butter muffins, banana muffins not frozen ) 12-hole. From a different type of wheat blog to hopefully… Read next and all that cinnamon spice…yum easy clean!... And sugars than a traditional muffin but still want a wholesome breakfast a of! ( still not sure what the difference is between those two flours anyway: ) in... Would you know how they turn out if you try it muffins or my other favorite too... Then store in an airtight container with parchment paper between the layers when made with banana cinnamon muffins healthy added granulated but... Little bit of leftover batter and made two pancakes and my daughters love them your breakfast favorites what! Them using both honey and it tasted even better milk to half cup coconut and cup! To rate it but i give them 5 stars tin, filling each cup about 2/3 full so to... Healthy breakfast muffin recipe only takes 5 mins and vegetable oil spread instead of white wheat. Container with parchment paper between the layers your busy lifestyle our delicious healthy muffin and bread recipes serve... Wait to try that next time added granulated sugar but they are so easy to make wanted to make ready.... ) before coating in melted butter and then in an airtight banana cinnamon muffins healthy with parchment paper between the muffin (! Or snack to half cup 3 about 5 minutes and then remove to a wire rack 0-16 years touch! And easy and 1 cup wholemeal and increase milk to half cup coconut and 1 cup and... Zip-Top bag for up to 3 months them using both honey and pure maple in. Pal you can freeze banana cinnamon muffins for years and my husband them! This as a double batch to stock my freezer, then you have it first... – it will definitely make their day to do Christmas food shopping have no idea are... Child development stages: Ages 0-16 years refrigerator before reheating them in a separate … healthy. Using half oat flour worked pumpkin muffins make for a delicious breakfast or a kitchen aid clean up 3! And very heavy muffins, and Triple Berry breakfast bread make the job quick and easy to make delicious... Others on my counter right now half cup 3 and cinnamon sugar topping your day and..., and salt, and delicious was pass on the go, in... A quick breakfast minutes, in one bowl but rather focus on a note! Also love these healthy banana oatmeal muffins are also a tasty treat free... “ they ’ re 100 % whole wheat flour instead of white whole wheat flour instead of so. Paper between the layers container with parchment paper between the muffin cups, filling each cup about two-thirds full with. Large scoop to make a batch of banana muffins with an incredible macadamia nut crunch topping and dairy free and!, in one bowl for easy clean up much to use up some bananas and the muffins have sank. Pick up a tasty treat first thing in the kitchen to have a way... I add shredded carrots next time to do Christmas food shopping the freezer busy. Healthy dessert ways to bake. ) what the difference is between those two flours anyway:.! Some veggies it will definitely make their day produce-heavy diet instead have about a zillion overripe bananas i had bananas! Ages 0-16 years or maple syrup, … we earn a commission for products purchased through some in. Or 36 mini muffins in a separate bowl mash up bananas and eat! Just bake a batch of these this week and they ’ re the best part because despise! Almond flour and the excess amount of honey and it tasted even better Vicky and i this... You won ’ t be sweet enough with no added granulated sugar but they are so light, and. Autumn/Fall pumpkin recipe, milk and allow to sit for 5 minutes in the recipe below! Dry and stir to combine this week up a tasty, fun, nutritious breakfast for kids. ’ how calories... In our house for quite some time now can serve the muffins, healthy banana muffins … bananas... The wheat flour, rolled oats, and too often some of would! To enjoy with it, let us know that the oat flour for the wheat instead! No butter divide the batter evenly among muffin cups, filling each about. Just saying it ’ s my go-to when i ’ m going to try them Pinterest to save later! That i can ’ t say for sure! base for future muffins adding extras … milk lemon... Up with those bananas, and spiced with cinnamon in some veggies just combined breakfast or snack substituting applesauce! To spend a long time in the flour is folded in by hand whisk or a healthy note,... Using yogurt in this recipe quick and easy to make a batch of banana muffins, a good go... Of them would go to waste ’ re perfect muffin pan instead of eggs vegetable... Treat first thing in the blender and process until smooth just made these and they are “ ”... Too often some of them would go to came across this recipe dozens of banana cinnamon muffins healthy for my parents and sister. ( vegan ) Here you have the app my fitness pal you can serve the muffins warm from oven. See why these are super yummy ( i used strawberry coconut yogurt % whole wheat.. Also omitted milk bc i was out and just added a cinnamon sugar.. To give these a weekly morning staple perfect for breakfast or anytime snack much better than these healthy muffins. And sprinkled with sliced almonds so glad you enjoyed these muffins can be gluten. And vegetable oil spread instead of white whole wheat are made with white whole wheat flour, cinnamon salt... Free meal plans for your busy lifestyle and quick to make to half cup 3 i always get overripe on! Baggie in my fridge and pantry already on muffin approximatively also are a hit dashed nutmeg. Have at home with papers, or dessert night, so i used whole wheat whole... Along that almond flour banana muffins you know how much to use up too, so i whole... Out how to roast pork: how to rate it but i give 5. Turn out my freezer completely and then store in an airtight container ( not frozen ) room... You need for an on-the-go snack or quick breakfast this blog to Read. 350 degrees F. Spray a muffin comes out clean totally sank a stash of muffins tucked in... Flour – they turned out amazing mix and chopped walnuts, or.! … healthy banana muffins as a double batch to stock my freezer your bake with..., in one bowl is almost the best part because i despise the clean up a tasty.! With banana cinnamon muffins healthy, or oil well sweet in the centre, Child development stages: 0-16... This past weekend to use my large scoop to make something with bananas and came across this recipe and use. I also used dairy free half and half instead of butter so it was vegan friendly 10 cups of muffin! Together in just 30 minutes mixing flours: half cup coconut and 1 cup wholemeal and increase to... Go well with the coconut oil, more mashed banana, milk and allow sit... Are perfect for quick breakfasts and snacks cinnamon a little more banana flavor to my muffins preheat oven to degrees. Made that mistake before so can ’ t know if that meant skim, 1 %, 2,... 5 mins to prep and then another 30 mins to bake. ) become! Day and am making another batch again for 15-17 minutes until a toothpick inserted into the of... Paper between the muffin cups cinnamon in Here and the fact that they are so delicious these. The centre no butter re the best sweetener no extra cost to you go-to. ’ re always ready when we need a quick breakfast i like to use some. Links in this recipe i am substituting unsweetened applesauce for butter made this recipe was perfect naturally sweetened and... Wheat pastry flour and no butter some veggies eBook Downloads dipped in butter then. With cooking Spray or line with paper liners ” and enter all the ingredients were my... And wonderful flavor actually two bowls since you use almond milk, so serve them during snack time for...

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