This site uses Akismet to reduce spam. These strawberry rhubarb oatmeal bars are the perfect healthy and filling breakfast! And I’m so glad you passed the recipe along to other family members as well. Add strawberry-rhubarb mixture to the pre-baked crust and spread into an even layer. It’s quick, easy, affordable, captures the essence of warm weather desserts, rich, you can modify the sugar, modify the flour, great for entertaining, can easily be made in bulk, can be made in a skillet and turned into a crisp, and is non vegan approved! And for even more ideas, check out my recipe index or these 24 summer berry recipes! This site uses Akismet to reduce spam. Print Recipe Pin Recipe. It’s the perfect balance of sweet and tart with a healthy dose of nutrients! I then added a little maple syrup to sweeten it and some chia seeds to thicken it … (a moment of silence for all of the years I could have been enjoying it lol) I promise, it’s a game changer! Strawberry Rhubarb Crisp Bars (vegan, gluten-free) For the love of good Food, Fitness and Health. I am giving these a try as soon as possible. Let me count the ways! Line an 8×8 inch baking dish with foil and lightly spray it with cooking spray. breakfast bars, healthy breakfast, oatmeal bars, strawberry oatmeal bars, Quick are ok too, but a little more mushy. How to make vegan Strawberry Rhubarb Crisp: Grab your fresh ingredients and start washing and chopping. Spread this mixture over the base layer in the baking dish. The rhubarb compote should be quite sweet. As … Gluten free, low FODMAP, and vegan. Using fresh, high quality ingredients will really give you the BEST guacamole ever! Preheat oven to 350. I used the same crumble recipe for these bars as I used for my rhubarb and blueberry bars, published over a year ago now!. Strawberries: We prefer fresh strawberries over frozen strawberries for this recipe, you’ll need to hull and quarter the berries. To store: I like to store these strawberry rhubarb oatmeal bars in the pan I cooked them in, covered tightly with plastic foil, and in the fridge. In the meantime, you can make a delicious batch of hibiscus tea or a green smoothie! These Strawberry Rhubarb Crumble Bars are everything you love about a strawberry rhubarb pie but in a handheld form. To go all out you can enjoy bars warm with some vegan ice cream, SHARE A PHOTO + TAG EAT DRINK SHRINK or #EatDrinkShrink. A healthy snack bar that's gluten-free and vegan. Mix together 1/3 cup sugar and cornstarch in a small bowl. One of the healthiest grains on this planet, the oats, are incredibly nutritious. I've had enough already. ; Sugar: Use your favorite preferred sugar, we use organic cane sugar. Required fields are marked *. I can also recommend these chocolate coconut overnight oats as a sweet and delicious breakfast with filling oats. Cuisine American, German. Vegan Strawberry Rhubarb Cake Recipe . It keeps well in the fridge for about 4-5 days. Coarse sugar; 2 tbs melted coconut oil or vegan butter; Instructions. Posted by Gabrielle in 4th of July, Bars, Cooking, Easter, Sweets | 0 comments. Crisps … If you want more ideas, I can highly recommend whole wheat lemon poppyseed pancakes, chives and cheese scrambled eggs and coconut chia pudding with banana and peanut butter. Cook Time 50 minutes. Click here to read more! Overall, a great breakfast choice! These plant-based crumble bars are low in fat and easy to make. Layer onto the crust. 173. Download your FREE copy of Travels Through the Seasons Cookbook here! However, you will find all sorts of dishes here – from healthy to comfort, from sweet to spicy and everything in between. Combine with hands until everything is coated. I discovered some rhubarb in my grandma’s garden while visiting her on vacation, and off to the kitchen we went! (SCD Legal, Grain/Gluten Free, Dairy Free, Vegan, Paleo) Freeze extra rhubarb for later. Strawberry crumb bars - a vegan, gluten free and refined sugar-free recipe with oats. Strawberry Rhubarb Sauce – Make the strawberry rhubarb sauce up to two days in advance, and if you can’t find rhubarb, feel free to substitute additional … Start by chopping your rhubarb … These are not to be confused with oat flour though, which is just ground oats, and would not work in this recipe. Rhubarb and strawberries go hand in hand together, like for instance in my Meringue Strawberry Rhubarb Pie. See more ideas about Rhubarb recipes, Rhubarb, Recipes. It hasn’t yet arrived here (eating strawberries from the Netherlands), and I almost can’t wait for the local berries! Top with the remaining 1 cup of oatmeal mixture and pumpkin seeds (8). Filled with fresh fruit, no refined sugar and they're naturally vegan. Sadly, I had never tried rhubarb before I moved to Seattle. These are so delicious! For whatever reason, I find rhubarb just a very intriguing vegetable and it adds a richness when combine with fruit! Last year, I made these Vegan Rhubarb Bars and my favorite Strawberry Rhubarb Margaritas. Oats may relieve constipation due to the high fiber content. It’s strawberry season right now so I can’t wait to make these bars. To freeze: Once they’re completely cool, you can cut them into squares, place on a baking sheet in one layer and freeze until solid (or individually wrap them before putting them in a bag). 4.95 from 18 votes. As a thanks you will receive a free e-cookbook Travels Through the Seasons, with many delicious recipes from around the world that suit different seasons of the year. Everyone in my family is now making them. I’d love to hear your thoughts. You may unsubscribe at any time. They are delicious as a dessert fresh out of the oven, and equally delicious for breakfast the next day. Let the parchment paper stick out of the edges for easy oatmeal bars removal. Great use of all these fresh strawberries I have on hand, and so simple to make. https://jeanniestriedandtruerecipes.com/strawberry-rhubarb-bars Steel-cut oats are groats cut into 2 or 3 pieces with a sharp blade, and they retain a chewy texture. www.naturalsweetrecipes.com/vegan-strawberry-rhubarb-rose-bars This Strawberry Rhubarb Ginger Cheesecake is light, airy and incredibly creamy. The sweet, vibrant strawberry rhubarb sauce is the icing on the (cheese)cake. The Strawberry Rhubarb Crumble Bars are an amazing treat, perfect for summer. Prep Time 20 mins. Type 2 diabetes friendly because they can, Protect against heart disease because they help to. Vegan, Grain-Free, and made with only 8 ingredients. I used the same crumble recipe for these bars as I used for my rhubarb and blueberry bars, published over a year ago now!. To re-heat: I like to serve these warm, but you can eat them straight from the fridge too. This an easy vegan recipe i'm sure As I said, the dough comes together in the food processor, the filling can be made in under 15 minutes, and the assembly is easy as pie.One of the best things about the filling is that it’s kicked up juuuust a notch with Zevia’s Strawberry Soda. May 24, 2019 - Crumbly, strawberry rhubarb bars spiced with a hint of ginger. Press into the dish, reserve 1/2 cup to sprinkle on top. Copyright © 2020 by Stine Mari Fiskerstrand. Serve with coconut whip. These Vegan Rhubarb Bars start with a layer of vegan shortbread cookie topped with a layer of creamy vegan rhubarb curd. Calories 273 kcal. Course Breakfast, Dessert. ★☆. Prep Time 10 minutes. Stir in 1 tbsp stevia and vanilla. They may not be republished in part or whole without written permission of the publisher and proper credit. I will never give away, trade or sell your email address. Add in wet ingredients: Pour in melted coconut oil, maple syrup and vanilla extract. How much do I love this dish?! Combine corn starch and sugar sprinkle over top and combine again. A dd rhubarb to a small saucepan together with the lemon juice and a pinch of salt, and cook it for about 15 minutes until the rhubarb is completely broken down. These strawberry rhubarb oatmeal bars are the perfect healthy and filling breakfast! Made with sweet and tarty fresh strawberries, rhubarb and chia seeds filling, oat and almond flour base and and crumbly oat topping on top. The tartness of the rhubarb … Needless to say, I do strawberry rhubarb everything! These bars are healthy and so good,packed with oats, strawberries, and rhubarb. I toasted the pumpkin seeds and used probably 1/4 cup, and I also added a couple of tablespoons of hemp hearts. Easy Strawberry Rhubarb Crisp (Vegan) August 1, 2018 Last Updated November 16, 2020 11 Comments. So far I have shared recipes for Strawberry Rhubarb Sangria, Rhubarb Butter, Strawberry Salad with Rhubarb Dressing, Rhubarb Crumb Bars, and finally Vegan Rhubarb Muffins. Combine rhubarb, strawberries, cinnamon and lemon juice in saucepan. www.naturalsweetrecipes.com/vegan-strawberry-rhubarb-rose-bars Strawberry Rhubarb Bars (Gluten Free & Vegan) Print Crumbly, gluten free and vegan strawberry rhubarb fruit bars spiced with a hint of ginger. Combine rhubarb, strawberries, and lemon juice in a large bowl. This vegan rhubarb and strawberry crumble is made with strawberries and rhubarb I picked straight from our allotment on the same day, and the two are a match made in heaven. Pour fruit filling on top of the crumb layer. May 4, 2019 - Crumbly, strawberry rhubarb bars spiced with a hint of ginger. https://www.loveandlemons.com/strawberry-rhubarb-crumble-bars Learn how your comment data is processed. Instructions Combine rhubarb, strawberries and lemon juice in 2-quart saucepan and cook over medium heat, stirring occasionally, 8-12 minutes or until fruit is tender. Gluten free, low FODMAP, and vegan. Remove from the oven and top with the Strawberry and Rhubarb filling and then top with a thin layer of the topping. Combine with a … This vegan rhubarb and strawberry crumble is made with strawberries and rhubarb I picked straight from our allotment on the same day, and the two are a match made in heaven. Rolled oats, or old-fashioned oats, are less processed than instant oats, and are perfect for recipes where you want them to keep their shape (as in these oatmeal bars!). Cook Time 25 mins. I love the strawberry – rhubarb combination. If you’re from the South like me, you’ve seen strawberry rhubarb everything. Simply Divine! Your email address will not be published. My vocabulary is on fire today! Making these vegan raspberry rhubarb crumble bars. Vegan, Grain-Free, and made with only 8 ingredients. Definitely will be a regular recipe! In order to keep the blog up and running this post may contain affiliate links, it will be at no extra cost to you, please read the disclosure for more information. 31 Sweet Vegan Rhubarb Recipes for a Fresh Spring Dessert April 30, 2020 April 29, 2020 by Mira These Vegan Rhubarb Recipes are the perfect desserts for Spring! https://fareisle.com/vegan-strawberry-rhubarb-frangipane-galettes The worst thing is always having to wait for it to cool completely, I KNOW. https://pamelafergusson.com/recipe/vegan-strawberry-rhubarb-crumble Then there’s steel-cut oats and rolled oats. I hope you will like them. Made with sweet and tarty fresh strawberries, rhubarb and chia … May 7, 2017 - Explore Theresa Eggebrecht's board "gluten free rhubarb recipes" on Pinterest. 1x 2x 3x. Vegan Chickpea Strawberry-Rhubarb Bars- The Colorful Kitchen Preheat oven to 350. Make filling: Combine rhubarb, strawberries, lemon juice, cornstarch and remaining 1/4 cup sugar in a large bowl. The recipe is vegan, gluten-free, easy to make, and refined sugar-free. Subscribe + receive my Top 12 Cooking Tips e-book! Ironically, I never was exposed to the glory of this classic combo until perhaps 5 years ago. I love strawberry and rhubarb desserts and I love how easy this recipe is to make. You can have it with or without cilantro and it is just so darn tasty. https://www.tasteofhome.com/recipes/gluten-free-rhubarb-bars Place the baking dish in the oven and bake for 15 minutes. Place the oats, almond flour, brown sugar, salt, and melted coconut oil together in a food processor fitted with the S blade. The tartness of the rhubarb goes perfectly with the sweet strawberries – just cook with a hit of sharp lemon juice and some sugar, and you have got the most insane, summery fruit filling ready to go. Strawberry-Rhubarb Crisp Bars Adapted from One Bowl Baking. This post may contain affiliate links. I have partnered with Caitlin Shoemaker to promote her new cookbook, Simply Delicious Vegan! No one can resist these tasty and beautifully pink tarts, crumbles, muffins and pies. Spring is way behind here this year, with ice still on the lakes, snow on the ground and the ducks and geese that flew back here to Minnesota look confused. I discovered some rhubarb … Sprinkle remaining crumb mixture over fruit. To make sure you’re never missing another recipe, please feel free to subscribe to my newsletter. Wash rhubarb and cut into slices. Pour the oatmeal mixture into the prepared baking dish (4). Spread evenly over crust in pan. I have partnered with Caitlin Shoemaker to promote her new cookbook, Simply Delicious Vegan! First, cut the Rhubarb stalks into strips and then dice. Loaded with vitamins, minerals and antioxidants. The sweetness of the strawberries pairs perfectly with the tang of rhubarb and a little kick of fresh ginger. Or if you are interested in the bars but do not have rhubarb at hand, try with any berries of … Sweetened naturally, gluten free and vegan they are a healthy desert choice to have at any time of the day. Instant, or quick oats, are the most processed, and as they take so little time to cook, they tend to go a little mushy. Here's how to make healthy vegan rhubarb bars: To make these rhubarb bars I first stewed the rhubarb. Look no further than this healthy Strawberry Rhubarb Crumble. My first memory of Strawberry Rhubarb pie dates back to my early childhood. If you're looking for a strawberry and rhubarb recipe, try these delicious crumb bars. Total Time 45 mins. Toss the strawberries, rhubarb, sugar, and tapioca starch together and mix well. Cover; cook over medium heat, stirring occasionally, until fruit is tender (8 to … Ingredients Fruit Filling. Combine the coconut oil and vanilla and pour over. Servings 10. Strawberry & Rhubarb filled bars with a crumble topping. These Vegan Rhubarb Recipes are the perfect desserts for Spring! Estimate for informational purposes only. Add diced strawberry and rhubarb on top (6) and then top with a little cornstarch and lemon juice (7). Great for about 1-2 months. But, they just happen to be pretty low in sugar, butter and use a chock-ton of oats. Combine rhubarb, strawberries, and lemon juice in a large bowl. And don’t forget to Pin it for later! If you've never had vegan cashew-based cheesecake before, you're definitely in for a treat. If you’re looking for that staple warm weather treat that involves a handful of ingredients, you have to try my vegan Strawberry Rhubarb Bars! It contains oats and other wholesome ingredients. This Easy Guacamole Recipe is so creamy and delicious with fresh lime and spicy cayenne. Nutrition: Calories: 143 | Fat: 7.1g | Saturated Fat: 5.4g | Protein: 2.3g |  Carbohydrate: 18g |  Fiber 1.7g |  Cholesterol: 0mg | Sodium: 52mg | Vitamin D: 0mcg | Calcium: 24mg | Iron: 1mg | Potassium: 98mg. Add contact@gingerwithspice.com to your address book to make sure you receive it! There are  several types of how oats are processed, they are still equally nutritious, but some are more processed than others. Easy to make and so delicious! Continue cooking, stirring constantly, 1 minute or until mixture comes to a boil. The tartness of the rhubarb, softened by the sweetness of fresh strawberries is a perfect combination of flavours. Place them in a large bowl vanilla extract and delicious with fresh fruit no! Crumbles, muffins and pies little cornstarch and lemon juice in a large,... Chewy texture corn … add Strawberry-Rhubarb mixture to the high fiber content Shoemaker to promote new... 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