Oct 23, 2018 - Let’s start saying that anything with caramel is delicious, but when you combine it with dates I mean who can resist? And so easy! This fudge is also freezer friendly. I used date paste since I had it on hand. Pinch of salt Another mom, whom I’d never met before, randomly popped out with this recipe, which intrigued me. Thanks for sharing! Remove and stir until melted. https://www.jamieoliver.com/recipes/chocolate-recipes/salted-caramel-fudge A rich yet healthy sweet treat! https://www.thespruceeats.com/vegan-caramels-recipe-3371592 It was refined sugar free, but it was also sweetened with dates. Refrigerate or freeze until firm. I love that it has only a few ingredients . I used some sugar free pancake syrup and added some caramel flavoring. Nadia April 2, 2018 Chocolate, dairy free, Desserts, gluten free, snack, Sweet Snacks, Vegan, Vegetarian, Video 17 Comments, Do you feel you overdosed on chocolate over the Easter holiday? I say “more for me!”, Your email address will not be published. To keep it keto, I used monk fruit sweetened maple syrup– This is the only kind of sugar-free syrup I’d recommend using, as it has the consistency needed to hold this easy salted caramel fudge together. This post may contain affiliate links. Thank you so much! Mix a small amount of both in a small dish and dip bread into it. Ps: Skip the maple syrup or use raw date syrup and raw chocolate chip to keep the recipe raw Much love xx Please don’ forget to subs our channel ! And it was yummy. The caramel reminds me of caramel brownies and caramel cookie dough bars! Home » Desserts » No Bake Desserts » Salted Caramel Fudge. I liked that it was: Simple–just 3-4 ingredients! Prepare your vegan condensed milk by adding the soy milk powder and sugar to the blender and blending to mix. Print. And I want to try the English toffee stevia very badly–my roommate had some but I HAVE to try it out for myself! Remove from heat and whisk very well, until a smooth, glossy texture remains. Sprinkle with course sea salt, cut into small squares, and enjoy! 3 Ingredient Paleo Pizza Crusts {keto, low calorie}, 4 Ingredient Protein Brownie Bites (Keto, Vegan, Paleo), 3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free), 3 Ingredient No Bake Keto Peanut Butter Balls (Paleo, Vegan, Low Carb), Flourless Keto Brownies (Paleo, Vegan, Nut Free), 3 Ingredient Paleo Vegan Coconut Crack Bars (Keto, Sugar Free, No Bake). The medjool dates just add the most amazing fudgy texture that I’ve struggled to get with other types of dates. We love our no bake dessert recipes around here. Use an 8” x 8” pan for thick caramels, a 9” x 13” pan for thin caramels, or a 13” x 18” pan for caramel apples. https://www.thespruceeats.com/dairy-free-and-vegan-fudge-recipe-3376766 They also remind me a little of peanut butter cups. This caramel fudge ticks all the boxes. A few weeks ago, I tried a delicious refined sugar free fudge, thinking it was sugar free. Sooooo delicious.. i love this recipe because it is simple to make and minimum ingredients required…plus this a perfect recipe for those who have low hemoglobin because date is the main ingredient here…, These look amazing! Thank you so much Nadia. Refrigerate for at least 30 minutes, … The perfect dessert or treat! Save my name, email, and website in this browser for the next time I comment. Once melted, remove from the heat and stir in the Biscoff spread until well combined. Use all of this condensed milk in your fudge. far nicer having this much healthier version though! You can enjoy it right out of the freezer or let it thaw until it softens up a bit. Slowly sieve in the icing sugar whilst stirring thoroughly to ensure it gets incorporated evenly. The Big Man’s World ® Arman Liew owns the copyright on all images and text and does not allow for its original recipes, pictures and content to be reproduced anywhere other than this site unless authorization is given. For longer storage or for hotter humid temperatures, refrigerate for up to 2 weeks. Me neither, but can you really overdose on chocolate?? These are a favorite of all the adults, especially those with dietary restrictions. No? Heat at 70% power for 90 seconds. Everyone (even my non-keto family) loved it. I love the idea of using coconut cream! Butter, brown sugar, corn syrup, and condensed milk is all you need to make delicious caramel fudge bars in no time. Notify me of follow-up comments by email. ShareSuper Simple Recipe for Salted Caramel Date Fudge 4 Ingredients, unlimited options! As you may have noticed, dates feature quite heavily in my recipes. It’s definitely worth trying. Dee xx. However, if tra In a microwave-safe bowl or stovetop, combine all your ingredients. Remove the pan from the heat and leave to sit, undisturbed, for 5 mins, until the temperature drops … Coconut butter is blended coconut flesh, which produces a creamy, sweet spread. Divide the fudge batter evenly amongst the lined muffin tray. 1/2 cup (120ml) tahini This 1 ingredient vegan caramel is thick, sweet, and ridiculously easy to make- Just 30 seconds to prepare! Your email address will not be published. Required fields are marked *. While dates do yield a caramel-like consistency, I wanted a keto friendly and easier way to get my fix. I tried these today and am so glad I did! Add the dairy free spread to a saucepan and melt over low heat. Made with just 3 ingredients, it's naturally vegan, paleo, keto, and dairy-free! Modified: Aug 29, 2019 by Alexandra For the full recipe including quantities and method, click the … Thank you Nadia! Salted caramel ANYTHING is a winner. It has a smooth and creamy texture, but made without butter, dairy or any cream. Divide the fudge batter evenly amongst the lined muffin tray. Will try it next time I make date caramel , I just made these! These bars can be frozen for up to 2 months, they may get slightly sticky from condensation on the thaw though. Start by preparing the caramel. This site uses Akismet to reduce spam. Taste wise, it has a delicious and sweet caramel flavor. Coconut oil is like any oil on the market- It’s the oil which has been extracted from the coconut. Simmer the caramel for 45 minutes until reduced and creamy. Vegan fudge can be stored in the freezer for up to 2 months in a freezer-safe container. Pure maple syrup, creamy almond butter, coconut oil, vanilla extract, and a pinch of salt are poured into a sauce pan and whisked together as they warm. My secret tips and tricks to DELICIOUS healthy desserts that DON'T taste healthy! For the best flavor, I would recommend using either cashew butter, smooth almond butter or for a nut-free alternative, sunflower seed butter. Heat until just melted. While I have no issues with dates (I adore them in fudgy brownie cookies, homemade brownie larabars, and raw flourless brownies), it definitely didn’t follow a keto diet. If you’re looking for a healthier option for dessert these Vegan Carmel Chocolate Almond Fudge Bars are just that. Oh my word Nadia, how awesome this treat looks. Three amazing vegan fudges to choose from - Vegan Vanilla - Vegan Coconut Ice - Vegan Salted Caramel Fudge - Vegan Salted Caramel Nougat Each 200g of fudge will come in a Conscious Candy paper bag sealed with a sticker. This rich buttery easy caramel fudge recipe with condensed milk is made with using only 4 ingredients. Hi! And the best thing is that dates are … Whisk the ingredients well together, before transferring to a mini muffin tin or mini muffin liners. I also like making it with some coconut cream for extra creaminess , Thank you Erika. Other nut or seed kinds of butter which work include smooth tahini and smooth peanut butter, but both these are quite overpowering, so I wouldn’t recommend it unless you really enjoy either of these flavors. Here you’ll find delicious HEALTHY recipes, inspirational travel, and lifestyle, all served with a side of cheeky banter. I love it! Reasons you need to try this 4-Ingredient salted caramel fudge: Tahini and dates are one of the most beautiful, underused and underrated flavour combinations ever! It is so good, sensational really! So I wanted to bring my childhood breakfast to life in the form of a dessert. 16.03.2019 - Let’s start saying that anything with caramel is delicious, but when you combine it with dates I mean who can resist? These three nut/seed kinds of butter are super mild tasting, which really allows the salted caramel flavor to shine through. I grew up in Iraq eating both and one of my favourite breakfasts was ‘dibis wa rashi’, which literally translates to ‘date syrup and tahini’. I usually go for the cheaper varieties of dates because I can’t afford buying medjool dates every few days and I know not everyone can afford them, but for this recipe I do make an exception. Make sure to keep an eye on it so it … SO GOOD! Sheer heaven! Perfect, feel-good snack. Worked out great! Your email address will not be published. Actually, I haven’t had any Easter chocolate or any kind of Easter treats this year. Will make this as soon as I find the ingredients! The milder the nut or seed butter you use, the more prominent the salted caramel flavor would be. Add the maple syrup, coconut sugar, and white vinegar to a small saucepan. Pour 1/2 cup of the caramel sauce onto the fudge and spread to cover evenly. And, 3 year old loved one for dessert . After attempting to eat an entire spoonful of coconut oil, thinking it was possible to consume it as though it were coconut butter, I realized how different they were. You simply melt some vegan chocolate and place some melted chocolate into the bottoms of a silicon mold tray and use a teaspoon … Read my disclosure and copyright policy. Ingredients For Caramel Fudge … Wonderful bites! https://nadiashealthykitchen.com/4-ingredient-salted-caramel-fudge You only need one saucepan or one microwave safe bowl to make this caramel fudge. And the best thing is that dates are … If you don’t follow a strict keto diet, you can use either pure maple syrup or agave nectar. Add all your ingredients and heat up until warm and melted. Just 6 ingredients and 20 minutes to make this Peanut Caramel Fudge. An easy 5-minute recipe for smooth, creamy and healthy salted caramel fudge! I just love using them as a sweetener so much! Pour the white chocolate chips or white confectionery coating wafers and caramel sauce into a microwave safe mixing bowl. My name is Arman Liew, and I’m stoked to have you here! Oct 23, 2018 - Let’s start saying that anything with caramel is delicious, but when you combine it with dates I mean who can resist? I used to think coconut oil and coconut butter were the same things. They’re full of healthy ingredients but still incredibly satisfying with a fudgy texture and … All you need is condensed coconut milk, and it has no dairy or refined sugar! Looks UH-mazing!!! However, is there any alternative i can use instead of tahini? Not only is this caramel fudge keto and low carb, but it’s suitable for a vegan, paleo and gluten free diet too! Wow – these were truly one of the best, easiest treats I’ve ever made for my family. Then add the hot water, coconut oil and salt and blend thoroughly until very smooth. They also give the fudge the most amazing caramel taste. Since I tried it, it became my favorite dessert ever. No Bake Chocolate Coconut Bars- 4 Ingredients! https://www.avantgardevegan.com/recipes/salted-caramel-chocolate-bars Thanks for a wonderful recipe! I recently made them with my sister’s homemade chocolate (cocoa, coconut, honey, salt) and they were amazing. Well the answer is yes but it doesn’t count during Easter . Heat over medium heat, stirring regularly until it starts to boil. I loved the recipe. I loved it but my husband said it was like eating a scented candle. I subbed half almond butter and half sesame tahini (cuz that is what I had on hand). Healthy Vegan Paleo Salted Caramel Fudge (Keto) should be kept refrigerated at all times. Required fields are marked *. I need to try these ASAP… Pinned! You can technically use either in this recipe, but I find coconut oil gives it a better texture and really notes the salted caramel flavor. Caramel Pecan Bars can stay at a cool dry room temperature for up to 1 week. 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