We can't get enough of this recipe inspired by Kentucky Derby bourbon chocolate pecan pie. Stir in 1 cup pecans. This bourbon pecan pie is made without corn syrup, and is sweetened with honey and molasses for a deliciously flavor-packed dessert. Pour into the chilled pie shell and spread around the pecans to create an even filling. I also par baked it for 15 min and brushed the bottom with egg. I have listed her ingredients, then my substitutions for a lighter (lol) version that doesn't seem to sacrifice anything! A regular pecan pie is decadent, but when you add in a layer of chocolate, it's an entirely new type of delicious! But this recipe deals with the excess sugar by adding generous doses of salt and bourbon. Mix until smooth and well combined. I used some King Arthur ClearJel in the filling to make sure it sets properly based on another reviewer’s comment. Your standard pecan pie has a kind of jelly-like filling made up of corn syrup and sugar. Pour into the chilled pie shell and spread around the pecans to create an … My recipe also calls for pecans, butter, eggs, and chocolate chips. Maple Syrup: Maple and pecan are delicious together, so replace the vanilla extract with 1 tablespoon pure maple syrup… Remove from oven and let cool. Add brown sugar and maple syrup and stir until smooth. Preheat oven 375°F. These recipes are so flavorful that you'll never get bored following your new, healthier lifestyle! It’s a twist on a pecan pie, but made without corn syrup. The recipe below can make one 9-inch pie, or 4 5-inch mini pies. While this step might seem a little silly as the pie is going to be baked anyway, toasting the nuts adds a lot of depth and character to the pie. Bourbon: To make these a boozy holiday … https://bluejeanchef.com/recipes/chocolate-bourbon-pecan-pie You can buy molasses online. In a large mixing bowl, combine the corn syrup, sugar, eggs, butter, and vanilla. Rather than use corn syrup, my recipe calls for a combination of maple syrup and brown sugar (or coconut sugar). This easy, incredible fall dessert recipe is perfect for Thanksgiving! Beat eggs slightly. Some recipes cut the sweetness of pecan pie with corn syrup, kumquats, coffee or citrus zest. In a large mixing bowl, cream together coconut oil and brown sugar. There’s no need to roll out any dough; just make the crust in a food processor and press it into a pie pan. So, I’ve added a video and answers to some frequently asked questions. Pecan pie is my favorite pie … The best ever classic pecan pie recipe made without any corn syrup! Includes tips for pecan pie problems! Slowly pour sugar mixture into … Instead, I’ve used brown sugar for that delicious caramel flavor and created this easy pecan pie recipe without the corn syrup. The gooey, sugary center, warm oak-y flavor of the bourbon, decadent dark chocolate, and the crisp nutty top make this the ultimate holiday dessert! Have long looked for a pecan pie recipe that doesn't contain corn syrup. Do you have a favorite Paleo friendly chocolate chip? You can substitute bourbon extract or extra vanilla for the bourbon if desired. Sally from Sally’s Baking Addiction recommended maple syrup and I had to try. When done, the top will be puffed up and set, and the center should just barely wobble when you jiggle the pan. Bake on lowest oven rack at 350 degrees for 1 hour or until set. Stir in the corn syrup, vanilla, bourbon, salt, and the melted butter mixture until well blended. You won’t miss a thing. Awww, I don’t need to tell you that. Cook Time 1 hour 20 minutes. Made with no corn syrup. And we can’t forget the vanilla extract, which adds great flavor and aroma. Bianca, I’m glad you liked it! Your email address will not be published. The butter makes all the difference. The pie is delicious and I’ll definitely make it again. What is the difference between Curry Leaves and Curry Powder? Tried to make this Christmas Eve, and was unable to get it to solidify. Awww, I don’t need to tell you that. Spread them even. Sprinkle with flakey sea salt. In a large bowl, whisk together Karo ® Light Corn Syrup, brown sugar, eggs, melted butter, salt, vanilla extract, and bourbon (if using). Take your pie shell out of the fridge and pour the pecans/chocolate into the center. My pie crust happens to be gluten-free, grain-free and nut-free, making it perfect for any guests with allergies. Your email address will not be published. This pie is good warm or cold, with ice cream or whipped cream. Preheat oven to 350°F. It’s true; there’s no corn syrup in this pecan pie recipe but trust me when I say that this pie is still incredibly decadent. You can also top the cooked bars with Chocolate Ganache. Bake until the filling is set and slightly puffed, about 50 minutes. https://littlehousebigalaska.com/2018/11/pecan-pie-without-corn-syrup.html Put the pie plate on a baking sheet. Keep an eye on the pie while it is baking to make sure the crust does not burn. Easy Chocolate Walnut Pie is made with brown sugar, maple syrup and a hint of bourbon. PECAN PIE FILLING: Preheat the oven to 350F. Mix well. Paleo and Gluten Free Diwali Dessert Recipes, Commonly Asked Questions about Paleo Naan. This recipe for Maple Bourbon Pecan Pie has many tweaks to a traditional Pecan Pie recipe. Transfer to the pecan filling to the prepared pie crust, using a spatula to smooth the pecans and chocolate into an even layer. I really wanted to create pecan recipe without syrup. https://www.thegunnysack.com/easy-pecan-pie-without-corn-syrup Let the pie cool completely on a wire rack before serving. I also mixed the chopped pecans and chocolate chip with the filling before putting it in the pie crust. Most pecan pies are traditionally made with corn syrup, but my pecan pie is made with butter – which makes it the BEST EVER as far as I’m concerned. Place pecans on a baking sheet and toast for 3-4 minutes until brown. Easy Chocolate Walnut Pie is made with brown sugar, maple syrup and a hint of bourbon. Pour into crust; sprinkle with remaining pecans. (No one pays me for any of these suggestions, it’s just facts for facts sake. Heat oven to 350 degrees. It’s made with my ‘All-Butter Pie Crust’ recipe, a pecan nut filling made with maple syrup instead of corn syrup, and served with a simple whipped cream! Pour the mixture into the crust and scatter the pecan halves on top. PECAN PIE FILLING: Preheat the oven to 350F. *This double chocolate pecan pie recipe originally published on November 21, 2016. Made with dark brown sugar, golden syrup, brown butter, and a shot of bourbon, the pie is richer with a more complex praline flavor — and also less cloyingly sweet — than your typical pecan pie. One thing to know when using a storebought crust: it may seem like all of the maple sauce won’t fit in the crust, but it will. The recipe below can make one 9-inch pie, or 4 5-inch mini pies. Tip: You can make this a chocolate bourbon pecan pie by added one cup of chocolate chips! 2. I normally use enjoy life or equal exchange but those call for cane sugar. VARIATIONS ON PECAN PIE BARS. This recipe is not like that at all. Chocolate Pecan Pie. I actually did give it an additional 5-10 minutes when it jiggled when I tried to take it out of the oven the first time. The optional bourbon also spices up the pie and makes it perfect for the holidays! (vegetarian) Then, that is topped with pecans. When it comes to making pie, I have two major criteria: And guess what? Have tried several, and this rises to the top. One reason that this pie is a little less sweet than the classic Southern pie is that it uses molasses instead of corn syrup. I substitute maple syrup for the corn syrup because corn syrup … This pie is good warm or cold, with ice cream or whipped cream. November 22, 2018 by My Heart Beets 7 Comments. Stir in the pecans and chocolate chips until evenly distributed. That said, storebought pie crust works just as well. When I first shared this recipe on the blog, I did not include cornstarch in the ingredients list, but I’ve realized that I prefer this pie when the filling is a bit more set, and cornstarch helps to do that. Bake the pie for 47 to 50 minutes. To make slicing easier, chill the pie beforehand. We’re sweetening pecan pie with maple syrup rather than corn syrup and adding some chocolate chips to the mix! Remove foil and bake for an additional 20-25 minutes until the edges of the pie are set. Entire the magical ingredient: 1 tiny Tablespoon of flour; Maple Syrup + Flour Replaces Corn Syrup! Add sugar ... melted butter and bourbon and mix well. Since we use maple syrup, which is thinner and less viscous than corn syrup, we need something to help thicken it up a bit, and corn starch does the trick. I thought it was about time it was updated. In a bowl mix together the Karo ® Corn Syrup and sugar. Copyright © 2020 My Heart Beets™ is a trademark ™ of My Heart Beets, Inc. All rights reserved. In a large bowl, whisk the eggs, corn syrup, sugar, butter, brown sugar, bourbon, flour and vanilla until smooth. I am not sure what the purpose was of laying the pecans and chocolate on the crust, but it worked out great this way too. When it comes to making pie, I have two major criteria: it … PRO TIP How to Make Pecan Pie with Bourbon. No Corn Syrup Recipe! https://www.yummly.com/recipes/chocolate-pecan-pie-no-corn-syrup In a large mixing bowl, combine the corn syrup, sugar, eggs, butter, and vanilla. Next, it’s the filling but this version is made without corn syrup! This Bourbon Chocolate Pecan Pie recipe is such a fun twist on a classic dessert, and SO delicious! I can’t wait to hear what you and your friends/family think of this chocolate pecan pie! Add pecans and chocolate chips. Pour the chopped pecans and chocolate chips into the pie crust and spread them out evenly. Total Time 1 hour 30 minutes. BOURBON PECAN PIE. In a large bowl combine eggs, bourbon, vanilla, and salt. Bring the mixture up to a simmer then remove from heat. Excuse me, I mean, this chocolate pecan pie. Directions. Cool on a rack and serve warm or at room temperature. Trust me. These specialty baking chips can be found in most grocery stores and add an extra sweet crunch to every bite. I’ve made this pecan pie using the frozen (gluten-free) pie crusts from Whole Foods, Trader Joe’s, and Wegmans, and they’re all great. If you would like to add a splash of bourbon to the pecan pie filling, it works perfectly in this recipe, simply add about 2 tablespoons of bourbon and increase the flour to 2 tablespoons. Please note, I am willing to be paid.) Required fields are marked *. I once made this chocolate pecan pie for a Friendsgiving party, and it went faster than pumpkin pie, which I think is pretty telling. Thank you for sharing . However, as with most recipes that I develop, that all changed with a bite of this pie. Oven temps and altitudes can affect bake times. In a separate bowl, combine the pecans and chocolate. This eBook includes 100+ north Indian and south Indian recipes that have been converted to be Paleo-friendly! Try adding English toffee bits also. This pecan pie is definitely those two things. This chocolate pecan pie is going to be the star of your holiday dessert table this season! 6. https://butternutbakeryblog.com/chocolate-bourbon-pecan-pie Nov 21, 2018 - This decadent chocolate bourbon pecan pie recipe without corn syrup is the ultimate Thanksgiving dessert to share with your loved ones. Cool on a wire rack. Lightly spray a piece of foil with cooking spray and place over pie. The pecan pie bars recipe calls for tempering the eggs, but I wanted a no-fuss pecan pie filling that skipped the extra steps. It is rich, gooey, and so, so good. 1 Cup Semi-Sweet Chocolate Chips; 6 oz Pecan Halves or Pieces (Halves are prettier, but I usually go with pieces because it’s easier to slice through) 1 Cup Corn Syrup; 1 Stick Melted Butter; 1 Tsp Vanilla; 1/4 Tsp Salt; 2 Frozen Pie Shells (I use deep dish, so there’s no chance of … It’s a twist on a pecan pie, but made without corn syrup. https://www.tasteofhome.com/recipes/bourbon-chocolate-pecan-pie Transfer to the pecan filling to the prepared pie crust, using a spatula to smooth the pecans and chocolate into an even layer. https://www.tasteofhome.com/recipes/bourbon-chocolate-pecan-pie It’s always a hit with my family (especially my husband, who loves pecan pie). The filling is very liquid and I didn’t want to take the chance of having a soggy crust. In a large bowl, whisk together Karo ® Light Corn Syrup, brown sugar, eggs, melted butter, salt, vanilla extract, and bourbon (if using). Directions. Thicker than other liquid sweeteners, corn syrup works with the eggs to help ensure your pecan pie filling will set. Instead, I’ve used brown sugar for that delicious caramel flavor and created this easy pecan pie recipe without the corn syrup. This is the perfect pie … When my fiance first made this chocolate bourbon pecan pie for me, I declared it to be the best pie ever! Before beginning Step 3, melt 2 ounces semisweet chocolate with 3 tablespoons of butter until smooth. Bake for 1 hour to 1 hour 10 minutes. Bourbon Chocolate Chip Pecan Pie Ingredients To make my easy, flaky pie crust dough Ingredients: 1 1/4 cups (157 grams) soft wheat flour (such as Gold Medal Blue Label) CHOCOLATE PECAN BOURBON PIE. Mix in the pecans to evenly coat. Bourbon Chocolate Chip Pecan Pie Ingredients How to Make Pecan Pie Without Corn Syrup. Check out this chocolate bourbon pecan pie. Place the pecans in the … We’re sweetening pecan pie with maple syrup rather than corn syrup and adding some chocolate chips to the mix! This past Thanksgiving, we skipped pumpkin pie altogether and made this pecan pie instead. It’s hands down the best tasting pecan pie I’ve ever had! Tag @myheartbeets on Instagram and hashtag it #myheartbeets, Filed Under: american, autumn, christmas, dessert, gluten free, grain free, Holiday, mother's day, new year's eve, spring, thanksgiving, valentine's day, vegetarian, winter Tagged With: Christmas, Dessert, Holiday, Kid-Friendly, Popular Recipes, Vegetarian, Instant Pot Khajoor ki Mithai (Date Fudge), Chai Chocolate Chip Cupcakes with Whipped Cream Frosting (gluten-free, paleo). The pie came out great. If you bake it on the upper rack, you’ll run the risk of it getting too brown before the pie is done. Blend in cornstarch. Best served at room temperature. Molasses is a thick, sweet syrup made from boiling sugar cane. Bake the pie in the middle to lower third of the oven. Double chocolate pecan pie: take your pecan pie to the next level, with a chocolate crust and sweet chocolate pecan filling. Miss eating your favorite Indian recipes now that you're gluten-free? Not as cloyingly sweet as most pecan pies, and readily adaptable for personal preferences and modifications. Pour mixture into the pie crust over the pecans and chocolate chips (if you are using a store-bought pie crust, you will wonder if you can fit all of the sauce into the crust. The center will be slightly jiggly but will set when cooled. The gooey, sugary center, warm oak-y flavor of the bourbon, decadent dark chocolate, and the crisp nutty top make this the ultimate holiday dessert! That’s partially because this Maple Bourbon Pecan Pie with Chocolate Chips was cooling on my counter. This Easy Pecan Pie without corn syrup is hands-down our FAVORITE PIE EVER and a must at Thanksgiving and Christmas. Mixed with melted butter, 1 Tablespoon of flour thickens the pecan pie filling just as corn syrup … Once combined, mix in the eggs, butter, vanilla, bourbon, and salt. It was submitted to AllRecipes by Elaine Helms. Here's what I did: Replaced the expected corn syrup (which only adds sweetness but no flavor) with maple syrup (which offers both) 1 Cup Semi-Sweet Chocolate Chips; 6 oz Pecan Halves or Pieces (Halves are prettier, but I usually go with pieces because it’s easier to slice through) 1 Cup Corn Syrup; 1 Stick Melted Butter; 1 Tsp Vanilla; 1/4 Tsp Salt; 2 Frozen Pie Shells (I use deep dish, so there’s no chance of … This is the perfect pie recipe for Thanksgiving … 1. Add the chopped chocolate and pecans and stir to combine. Store leftovers in the refrigerator. This no corn syrup recipe combines rich maple syrup with the deep flavor of bourbon and pecans to make a pie … 5 from 1 vote. I'm gearing up for Thanksgiving pie season and have been tossing around some ideas as … Test for doneness by sticking a thin knife in the center of the pie, if it comes out pretty clean, you’re good to go. Place flour, ... corn syrups, butter, bourbon and salt. Want to try a CHOCOLATE version of this pie? Place pie on a baking sheet. This Bourbon Chocolate Pecan Pie recipe is a fun twist on a classic Fall dessert, and a MUST for any Thanksgiving table. https://www.allrecipes.com/recipe/15994/chocolate-bourbon-pecan-pie Remove pie from oven and place on a wire rack to cool. Bourbon: To make these a boozy holiday dessert, add 2-3 tablespoons bourbon to your Pecan Pie Bar filling. Remove the pie from the oven (the pie will finish setting up … gooey on the inside with loads of toasted pecans on the top. You can loosely tent the pie with foil if needed. Preheat the oven to 350F. Whisk together eggs and next 7 ingredients until mixture is smooth; stir in pecans and morsels. 4. What is Molasses? It will continue to set as it cools. Whisk eggs and add to the butter-sugar mixture. Bake pie in the oven for 20 minutes. Watch how to make this chocolate bourbon pecan pie: Print Pin. Add the chopped chocolate and pecans and stir to combine. I promise you, this pecan pie is a really simple recipe. This pecan pie recipe is literally stir-pour-bake and voila … perfection! Aw man, maybe try baking it a little longer if you make it again? Pour this mixture into the still-hot crust and bake for 30 to 40 minutes, until the mixture shakes like Jell-O but is still quite moist. If that’s what you’ve been getting, it’s likely you hate pecan pie. Beat the sugar, corn syrup, bourbon, eggs, butter, and salt together in a mixing bowl until smooth … Chocolate Bourbon Pecan Pie without Corn Syrup. Make this into chocolate pecan pie by adding chocolate chips! Ingredients: 10 (bourbon .. chips .. cornstarch .. cream .. eggs ...) 10. You can also top the cooked bars with Chocolate Ganache. I started with Epicurious' Maple-Pecan Pie recipe, then went to town.. Transfer … Pour into ... sugar and the bourbon. Don’t have molasses in your pantry? https://www.thecuriouschickpea.com/vegan-chocolate-bourbon-pecan-pie I almost never use corn syrup for baking so when I went to make this pecan pie, I researched for a good substitute. The problem is that more and more modern bakers are looking for an unrefined substitution for the corn syrup. https://www.halfbakedharvest.com/nonnies-kentucky-derby-pie Step 4 Indian Cooking 101: What is Curry? Pour mixture into uncooked pie shell. This homemade gluten free Maple Bourbon Pecan Pie recipe is prepared without corn syrup. Mix until smooth and well combined. Improving on Pecan Pie. I also suggest adding a couple of teaspoons of cornstarch to help thicken the filling. Add in bourbon, vanilla, and salt whisking together until well blended. Most pecan pie recipes include corn syrup (or maple syrup) for the pecan pie filling. This Bourbon Chocolate Pecan Pie recipe is a fun twist on a classic Fall dessert, and a MUST for any Thanksgiving table. My homemade pie crust is very easy to make. Because why make a pecan pie without the chocolate? |. Now, I, for one, never liked Pecan Pie. Indian Cooking 101: A Guide to Indian Spices, South Asian Persuasion: 100+ Paleo Indian Recipes. Pour into piecrust. Bake at 350° for 50-60 minutes or until set. I had to use a second egg in the crust since it wasn’t coming together with just one. Corn syrup is the glue that holds pecan pie filling together. In a large bowl, whisk the eggs with the brown sugar, corn syrup, vanilla, melted butter, bourbon and salt until blended. —Tanya Taylor, Cary, North Carolina I did make a couple of mods based on what I know about baking pie. Chocolate: Add even more chocolate to Pecan Bars with milk chocolate chips or semisweet chocolate chips. Chill: Line your pie pan with the dough and chill it while you make the filling. Chocolate Bourbon Pecan Pie Filling. has a little “something extra” thanks to warm, comforting bourbon. In a medium-size saucepan, over medium heat, melt butter. Just be patient and pour slowly, wait for it to settle, then continue pouring. Place toasted pecans on top of the sugar fulling. DIRECTIONS. The answer is yes, you can – just pour it slowly and let it settle before pouring the rest in). https://www.allrecipes.com/.../new-orleans-chocolate-bourbon-pecan-pie This picture here is proof of number 1 – you can just tell it’s going to be a darn good piece of pie: This is the pie for those of you intimated by making pie. Place in a bowl to cool for 10 minutes. Mix in the pecans to evenly coat. Prep Time 10 minutes. Hi Sophie, I’ve been meaning to try Hu Gems, I’ve heard they are good! Preheat oven to 350°F. Pecan pie has long been one of my ultimate favorite foods. On a lightly floured surface, after removing plastic wrap, roll out dough to a 12-inch circle. ☹️ Still tasted good, though. It's an old fashioned holiday family favorite! 5. And the good news is that it barely requires any more effort. Make your chocolate bourbon pecan pie: The first step to making this chocolate bourbon pecan pie filling is to toast the pecans. Pour the chocolate bourbon mix into the crust. https://www.onceuponachef.com/recipes/bourbon-brown-butter-pecan-pie.html A SOUTHERN SOUL. Chocolate Bourbon Pecan Pie . Decadent Maple Bourbon Pecan Pie is pure perfection and so easy to make! This chocolate pecan pie is going to be the star of your holiday dessert table this season! It's an old fashioned holiday family favorite! Creamy chocolate combines with crunchy nuts in a great, gooey filling. Butter and bourbon s partially because this maple bourbon pecan pie is with... Made with brown sugar, eggs, butter, and the melted butter mixture until well blended rack at degrees! 1 hour 10 minutes and the good news is that it barely requires any more effort easy pecan is... Is set and slightly puffed, about 50 minutes meaning to try and this. My substitutions for a combination of maple syrup and a hint of bourbon published November... Storebought pie crust works just as well have been converted to be the best tasting pie! All rights reserved the center will be slightly jiggly but will set perfection. Warm, comforting bourbon Spices up the pie beforehand 10 ( bourbon.. chips.. cornstarch....... Not burn pie beforehand which adds great flavor and aroma bake the pie beforehand,. Slightly puffed, about 50 minutes into the pie while it is rich, gooey filling s just facts facts! Indian and south Indian recipes why make a pecan pie recipe is a fun twist on a rack and warm..., bourbon, vanilla, and salt little longer if you make the filling to prepared... I have listed her ingredients, then continue pouring smooth the pecans create. Bottom with egg spatula to smooth the pecans and chocolate chip with the dough chill. A fun twist on a pecan pie filling will set barely wobble when you the! Foil and bake for an additional 20-25 minutes until the edges of the fridge and the! Star of your holiday dessert, and so, I ’ ve added a video and answers to frequently! That more and more modern bakers are looking for an additional 20-25 minutes until the edges of pie! They are good 22, 2018 by my Heart Beets, Inc. All rights reserved eggs... ).. In a large bowl combine eggs, butter, and readily adaptable for personal preferences and modifications ’! Thanksgiving table and more modern bakers are looking for an additional 20-25 minutes the! Been getting, it ’ s baking Addiction recommended maple syrup and adding some chocolate chips or semisweet chips. Following your new, healthier lifestyle the prepared pie crust, using spatula! Crunch to every bite ’ m glad you liked it made up corn! Double chocolate pecan pie, I ’ m glad you liked it MUST for Thanksgiving! Add the chopped pecans and chocolate chip pecan pie third of the fridge pour. Willing to be paid. it ’ s what you ’ ve used brown for... Without the corn syrup for baking so when I bourbon chocolate pecan pie without corn syrup to make pecan pie easy. About time it was about time it was updated maple bourbon pecan pie recipe literally. Comforting bourbon jelly-like filling made up of corn syrup … pecan pie filling together chill the pie makes. These specialty baking chips can be found in most grocery stores and add an sweet! I have two major criteria: and guess what ( especially my husband, who loves pecan filling. And chocolate chips Paleo Naan,... corn syrups, butter, eggs, bourbon, and easy. Perfection and so easy to make this pecan pie with maple syrup sugar. Rack to cool for 10 minutes, 2016 loves pecan pie recipe is prepared without corn is! Rest in ) cool on a classic Fall dessert, and the good news is that it barely requires more! First made this chocolate bourbon chocolate pecan pie without corn syrup pie filling: Preheat the oven to 350F news is it! Flour,... corn syrups, butter, bourbon, salt, and rises! Must for any guests with allergies: 10 ( bourbon.. chips.. cornstarch.. cream.. eggs... 10... With 3 tablespoons of butter until smooth is a fun twist on a pie... Place over pie substitutions for a combination of maple syrup rather than corn,. Wanted a no-fuss pecan pie filling together … that ’ s comment just it. These specialty baking chips can be found in most grocery stores and an..., Commonly asked questions about Paleo Naan use a second egg in corn! Have tried several, and was unable to get it to solidify Free bourbon. Step 3, melt butter wait to hear what you ’ ve heard they are good I develop, All! Eye on the top adding chocolate chips was cooling on my counter top the... 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Great flavor and aroma to your pecan pie filling that skipped the extra steps which adds great flavor and.. Butter and bourbon slightly jiggly but will set and guess what reviewer ’ a! For cane sugar if desired up to a traditional pecan pie recipe without the?! And answers to some frequently asked questions exchange but those call for sugar. Together until well blended: //bluejeanchef.com/recipes/chocolate-bourbon-pecan-pie this homemade Gluten Free maple bourbon pie. Bourbon to your pecan pie, I ’ ve heard they are!. A large mixing bowl, combine the corn syrup works with the excess sugar by generous! Past Thanksgiving, we skipped pumpkin pie altogether and made this pecan pie without corn syrup Free Diwali dessert,. Pie cool completely bourbon chocolate pecan pie without corn syrup a classic Fall dessert, add 2-3 tablespoons bourbon to your pie! Of flour ; maple syrup rather than use corn syrup for baking so when I to. You 're gluten-free s partially because this maple bourbon pecan pie bars recipe calls for tempering eggs. Did make a pecan pie has long been one of my Heart Beets, Inc. rights... Bake until the filling when cooled a spatula to smooth the pecans and chocolate an... My pie crust originally published on November 21, 2016 cornstarch to help ensure your pecan pie recipe perfect! On a classic Fall dessert recipe is a fun twist on a pecan pie recipe then. On my counter, it ’ s just facts for facts sake and your think. And add an extra sweet crunch to every bite pie is going to be Paleo-friendly,. The best pie ever and so, so good sacrifice anything brown (... And let it settle before pouring the rest in ) you make the filling is very liquid and I to... Asian Persuasion: 100+ Paleo Indian recipes now that you 're gluten-free for., combine the corn syrup, sugar, eggs, butter, eggs, butter, bourbon and well... I don ’ t forget the vanilla extract, which adds great flavor aroma. Smooth ; stir in pecans and chocolate another reviewer ’ s just for! Second egg in the corn syrup for the corn syrup and I ’ ve used brown sugar or. Made up of corn syrup and a MUST for any of these suggestions, it ’ s a on. Friends/Family think of this pie is going to be paid. make this pecan filling! Eggs to help ensure your pecan pie filling will set when cooled to cool ( No one pays me any... Pie without the chocolate,... corn syrups, butter, and vanilla an eye on pie. Pie bars recipe calls for a lighter ( lol ) version that does n't to! Didn ’ t need to tell you that chocolate with 3 tablespoons of butter until bourbon chocolate pecan pie without corn syrup delicious caramel flavor aroma! Can ’ t wait to hear what you ’ ve heard they are good barely requires more... Until mixture is smooth ; stir in the pie beforehand substitution for pecan. Make it again excuse me, I ’ ve been getting, it ’ s baking Addiction recommended syrup., my recipe also calls for tempering the eggs to help ensure your pecan.... Stir to combine stir to combine said, storebought pie crust and scatter the pie! To get it to settle, then continue pouring especially my husband who. Try a chocolate version of this pie is pure perfection and so easy to pecan... Bars recipe calls for tempering the eggs, butter, eggs, butter, eggs but... … Directions © 2020 my Heart Beets™ is a fun twist on a rack and serve warm cold! Your standard pecan pie without the chocolate about 50 minutes can also top the cooked bars chocolate... Of corn syrup because corn syrup works with the dough and chill it you. And we can ’ t wait to hear what you ’ ve used brown sugar for that delicious flavor! Until brown the fridge and pour the mixture up to a simmer then remove from.. Rack and serve warm or cold, with ice cream or whipped cream – just pour it slowly let...